Impact of solar ultraviolet-B radiation on the antioxidant defense system in soybean lines differing in flavonoid contents

Environmental and Experimental Botany

Volumn 63, Issue 1-3, 2008, Pages 39-48

  Xu, Chenping ^a   Natarajan, Savithiry ^b   Sullivan, Joe H ^a  

^a UNIVERSITY OF MARYLAND   (United States)

^b AGRICULTURAL RESEARCH SERVICE   (United States)

Author keywords

Active oxygen species; Antioxidants; Flavonoids; Glycine max; Oxidative stress; Soybean; UV B radiation

Indexed keywords

ANTIOXIDANT; CULTIVAR; DAMAGE; METABOLISM; POLLUTION EFFECT; SOLAR RADIATION; SOYBEAN; ULTRAVIOLET B RADIATION;

GLYCINE MAX;

EID: 39749121074     PISSN: 00988472     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.envexpbot.2007.10.029     Document Type: Article

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