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Volumn 7, Issue 5-6, 2007, Pages 19-25

Screening and evaluation of natural coagulants for water treatment

Author keywords

Cereals; Coagulant protein; Fruit seeds; Pulses; Water treatment

Indexed keywords

COAGULATION; DEVELOPING COUNTRIES; ION EXCHANGE; MOLECULAR WEIGHT; POTABLE WATER; PROTEINS; WATER BORNE COATINGS;

EID: 39149124157     PISSN: 16069749     EISSN: None     Source Type: Book Series    
DOI: 10.2166/ws.2007.147     Document Type: Article
Times cited : (40)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.