Optimization of lipase-catalyzed enantioselective esterification of (±)-menthol in ionic liquid

Food Chemistry

Volumn 109, Issue 1, 2008, Pages 72-80

  Zhang, Dong Hao ^a   Bai, Shu ^a   Ren, Meng Yuan ^a   Sun, Yan ^a  

^a TIANJIN UNIVERSITY   (China)

Author keywords

Conversion; Enantiomeric excess; Enantioselective esterification; Menthol; Optimization; Response surface methodology

Indexed keywords

IONIC LIQUID; MENTHOL; TRIACYLGLYCEROL LIPASE;

ANALYSIS OF VARIANCE; ARTICLE; BIOCATALYST; CANDIDA RUGOSA; CATALYSIS; ENANTIOSELECTIVITY; ESTERIFICATION; GAS CHROMATOGRAPHY; REACTION OPTIMIZATION; REACTION TIME; RESPONSE SURFACE METHOD; TEMPERATURE; VISCOSITY; WATER CONTENT;

EID: 39149086674     PISSN: 03088146     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodchem.2007.12.020     Document Type: Article

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