Relationships of blood lead to calcium, iron, and vitamin C intakes in Brazilian pregnant women

Clinical Nutrition

Volumn 27, Issue 1, 2008, Pages 100-104

  Zentner, Luz E A ^a   Rondó, Patricia H C ^a   Duran, Maria C ^b   Oliveira, Julicristie M ^a  

^a UNIVERSITY OF SÃO PAULO   (Brazil)

^b INSTITUTO ADOLFO LUTZ   (Brazil)

Author keywords

Blood lead; Calcium intake; Haemoglobin; Pregnancy; Vitamin C intake

Indexed keywords

ASCORBIC ACID; CALCIUM; HEMOGLOBIN; IRON; LEAD;

ADOLESCENT; ADULT; AGE; ALCOHOL CONSUMPTION; ARTICLE; ATOMIC ABSORPTION SPECTROMETRY; BRAZIL; CALCIUM INTAKE; CONTROLLED STUDY; DELIVERY; DIET SUPPLEMENTATION; FEMALE; HOSPITAL ADMISSION; HUMAN; HUMAN EXPERIMENT; IRON INTAKE; LEAD BLOOD LEVEL; LEAD POISONING; LINEAR REGRESSION ANALYSIS; MATERNAL AGE; MATERNAL NUTRITION; NUTRITIONAL REQUIREMENT; OBSTETRICS; PREGNANT WOMAN; QUESTIONNAIRE; SAMPLE SIZE; SMOKING HABIT; SOCIOECONOMICS; VITAMIN INTAKE;

ADOLESCENT; ADULT; AGE FACTORS; ASCORBIC ACID; BONE DENSITY CONSERVATION AGENTS; BRAZIL; CALCIUM, DIETARY; CROSS-SECTIONAL STUDIES; DIET; FEMALE; HEMOGLOBINS; HUMANS; IRON, DIETARY; LEAD; LINEAR MODELS; MATERNAL NUTRITION PHYSIOLOGY; NUTRITIONAL REQUIREMENTS; PREGNANCY; PRENATAL NUTRITION PHYSIOLOGY; QUESTIONNAIRES; VITAMINS;

EID: 38949126600     PISSN: 02615614     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.clnu.2007.10.005     Document Type: Article

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