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Volumn 48, Issue 1, 2008, Pages 189-193

Slow darkening in pinto bean (Phaseolus vulgaris L.) seed coats is controlled by a single major gene

Author keywords

[No Author keywords available]

Indexed keywords

PHASEOLUS VULGARIS;

EID: 38949100769     PISSN: 0011183X     EISSN: None     Source Type: Journal    
DOI: 10.2135/cropsci2007.04.0227     Document Type: Article
Times cited : (41)

References (15)
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    • Bassett, M.J. 1996. The margo (mar) seedcoat color gene is a synonym for the joker (j) locus in common bean. J. Am. Soc. Hortic. Sci. 121:1028-1031.
    • (1996) J. Am. Soc. Hortic. Sci , vol.121 , pp. 1028-1031
    • Bassett, M.J.1
  • 2
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    • Genetics of seed coat color and pattern in common bean
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    • (2007) Plant Breed. Rev , vol.28 , pp. 239-315
    • Bassett, M.J.1
  • 3
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    • Changes in polyphenols of the seed coat during the after-darkening process in pinto beans (Phaseolus vulgaris L.)
    • Beninger, C.W., L. Gu, R.L. Prior, D.C. Junk, A. Vandenberg, and K.E. Bett. 2005. Changes in polyphenols of the seed coat during the after-darkening process in pinto beans (Phaseolus vulgaris L.). J. Agric. Food Chem. 53:7777-7782.
    • (2005) J. Agric. Food Chem , vol.53 , pp. 7777-7782
    • Beninger, C.W.1    Gu, L.2    Prior, R.L.3    Junk, D.C.4    Vandenberg, A.5    Bett, K.E.6
  • 4
    • 38949117584 scopus 로고    scopus 로고
    • Conservation of three bean genotypes (Phaseolus vulgaris L.) of the Carioca group in cold storage and controlled atmosphere
    • Brackmann, A., D.A. Neuwald, N.D. Ribeiro, and S.T. de Freitas. 2002. Conservation of three bean genotypes (Phaseolus vulgaris L.) of the Carioca group in cold storage and controlled atmosphere. Cienc. Rural. 32:911-915.
    • (2002) Cienc. Rural , vol.32 , pp. 911-915
    • Brackmann, A.1    Neuwald, D.A.2    Ribeiro, N.D.3    de Freitas, S.T.4
  • 5
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    • de Oliveira Rios, A., C.M. Patto de Abreu, and A.D. Corrêa. 2002. Efeitos da época de colheita e do tempo de armazenamento no escurecimento do tegumento de feijão (Phaseolus vulgaris, L.). (In Portuguese, with English abstract.) Cienc. Agrotecnol. 26:545-549.
    • de Oliveira Rios, A., C.M. Patto de Abreu, and A.D. Corrêa. 2002. Efeitos da época de colheita e do tempo de armazenamento no escurecimento do tegumento de feijão (Phaseolus vulgaris, L.). (In Portuguese, with English abstract.) Cienc. Agrotecnol. 26:545-549.
  • 6
    • 0005322530 scopus 로고
    • Effect of temperature, relative humidity, and light on the color of 'California Light Red Kidney' bean seed during storage
    • Hughes, P.A., and R.F. Sandsted. 1975. Effect of temperature, relative humidity, and light on the color of 'California Light Red Kidney' bean seed during storage. HortScience 10:421-423.
    • (1975) HortScience , vol.10 , pp. 421-423
    • Hughes, P.A.1    Sandsted, R.F.2
  • 7
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    • Junk-Knievel, D.C., A. Vandenberg, and K.E. Bett. 2007. An accelerated post-harvest seedcoat darkening protocol for pinto beans grown across different environments. Crop Sci. 47:694-702.
    • (2007) Crop Sci , vol.47 , pp. 694-702
    • Junk-Knievel, D.C.1    Vandenberg, A.2    Bett, K.E.3
  • 8
    • 0037855806 scopus 로고
    • The seven alleles of the gene R of Phaseolus
    • Lamprecht, H. 1947. The seven alleles of the gene R of Phaseolus. Agric. Hortic. Genet. 5:46-64.
    • (1947) Agric. Hortic. Genet , vol.5 , pp. 46-64
    • Lamprecht, H.1
  • 9
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    • Moura, A.C. de C., C.M.P. de Abreu, C.D. dos Santos, and A.D. Corrêa. 1999. The influence of the sunlight exposition, types of drying and storage on the peroxydase and polyphenoloxydase activities and total phenols of two cultivars and one lineage of bean (Phaseolus vulgaris L.). (In Portuguese, with English abstract.) Cienc. Agrotecnol. 23(2):345-352.
    • Moura, A.C. de C., C.M.P. de Abreu, C.D. dos Santos, and A.D. Corrêa. 1999. The influence of the sunlight exposition, types of drying and storage on the peroxydase and polyphenoloxydase activities and total phenols of two cultivars and one lineage of bean (Phaseolus vulgaris L.). (In Portuguese, with English abstract.) Cienc. Agrotecnol. 23(2):345-352.
  • 10
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    • (1999) J. Food Process. Preserv , vol.23 , pp. 515-522
    • Park, D.1    Maga, J.A.2
  • 11
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    • Sartori, M.R. 1982. Technological quality of dry beans (Phaseolus vulgaris L.) stored under nitrogen, Ph.D. diss. Kansas State Univ., Manhattan.
  • 14
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    • Registration of slow darkening pinto bean germplasm line SDIP-1
    • Singh, S.P., H. Terán, M. Lema, M.F. Dennis, and R. Hayes. 2006. Registration of slow darkening pinto bean germplasm line SDIP-1. Crop Sci. 46:2726-2727.
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.