Thermoreversible konjac glucomannan gel crosslinked by borax

Carbohydrate Polymers

Volumn 72, Issue 2, 2008, Pages 315-325

  Gao, Shanjun ^a   Guo, Jinming ^a   Nishinari, Katsuyoshi ^b  

^a WUHAN UNIVERSITY OF TECHNOLOGY   (China)

^b Osaka Prefecture University   (Japan)

Author keywords

Gel; Konjac glucomannan; Rheology; Thermoreversible gels

Indexed keywords

COMPLEXATION; CROSSLINKING; FREQUENCY DOMAIN ANALYSIS; ION SOURCES; POLYSACCHARIDES; THERMAL VARIABLES MEASUREMENT; VISCOELASTICITY;

BORAX; CROSSLINKING ENERGIES; DYNAMIC CROSSLINKING; ELASTIC RELAXATION; EMPIRICAL SHIFTING; OSCILLATION FREQUENCIES; PLATEAU VALUES; THERMOREVERSIBLE GELS;

GELS;

EID: 38849131316     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2007.08.015     Document Type: Article

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