Effects of nutritional supplementation with antioxidant vitamins and minerals and fish oil on antioxidant status and psychosocial stress in smokers: An open trial

Clinical and Experimental Medicine

Volumn 7, Issue 4, 2007, Pages 179-183

  Nitta, H ^a   Kinoyama, M ^a   Watanabe, A ^a   Shirao, K ^b   Kihara, H ^c   Arai, M ^c  

^a KAWASAKI UNIVERSITY OF MEDICAL WELFARE   (Japan)

^b Acqua Plus Co Ltd   (Japan)

^c NOF Corporation   (Japan)

Author keywords

Antioxidant vitamins and minerals; Docosahexaenoic acid; Smokers

Indexed keywords

8 ISOPROSTANE; AMIPHENAZOLE; DOCOSAHEXAENOIC ACID; FISH OIL; MINERAL; SUPEROXIDE DISMUTASE; VITAMIN;

ADULT; ANTIOXIDANT ACTIVITY; ARTICLE; CHEMICAL ANALYSIS; CLINICAL ARTICLE; CONCENTRATION (PARAMETERS); CORRELATION ANALYSIS; FEMALE; GENERAL HEALTH QUESTIONNAIRE; HUMAN; MALE; MENTAL STRESS; NUTRITIONAL STATUS; PRIORITY JOURNAL; PSYCHOLOGICAL ASPECT; QUESTIONNAIRE; RATING SCALE; SMOKING; SUPPLEMENTATION;

ANTIOXIDANTS; ASCORBIC ACID; DIETARY SUPPLEMENTS; DOCOSAHEXAENOIC ACIDS; FEMALE; FISH OILS; HUMANS; MALE; MINERALS; SMOKING; STRESS, PSYCHOLOGICAL; VITAMIN E;

EID: 38149105750     PISSN: 15918890     EISSN: None     Source Type: Journal    
DOI: 10.1007/s10238-007-0144-y     Document Type: Article

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