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Volumn 99, Issue 2, 2008, Pages 221-223

n-3 Fatty acids anf mood: The devil is in the detail

Author keywords

[No Author keywords available]

Indexed keywords

ANTIDEPRESSANT AGENT; DOCOSAHEXAENOIC ACID; ICOSAPENTAENOIC ACID ETHYL ESTER; NEUROLEPTIC AGENT; PLACEBO; POLYUNSATURATED FATTY ACID;

EID: 38049125124     PISSN: 00071145     EISSN: 14752662     Source Type: Journal    
DOI: 10.1017/S0007114507824123     Document Type: Note
Times cited : (21)

References (15)
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  • 6
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    • Omega-3 fatty acid supplementation in patients with recurrent self-harm: Single-centre double-blind randomised controlled trial
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    • Hallahan, B.1    Hibbeln, J.R.2    Davis, J.M.3    Garland, M.R.4
  • 7
    • 33751090450 scopus 로고    scopus 로고
    • n-3 Polyunsaturated fatty acids decrease anxiety feelings in a population of substance abusers
    • Buydens-Branchey L & Branchey M (2006) n-3 Polyunsaturated fatty acids decrease anxiety feelings in a population of substance abusers. J Clin Psychopharmacol 26, 661-665.
    • (2006) J Clin Psychopharmacol , vol.26 , pp. 661-665
    • Buydens-Branchey, L.1    Branchey, M.2
  • 9
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    • Fontani G, Corradeschi F, Felici A, Alfatti F, Migliorini S & Lodi L (2005) Cognitive and physiological effects of Omega-3 polyunsaturated fatty acid supplementation in healthy subjects. Eur J Clin Invest 35, 691-699.
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  • 10
    • 33646932745 scopus 로고    scopus 로고
    • Omega-3 fatty acids in ADHD and related neurodevelopmental disorders
    • Richardson AJ (2006) Omega-3 fatty acids in ADHD and related neurodevelopmental disorders. Int Rev Psychiatry 18, 155-171
    • (2006) Int Rev Psychiatry , vol.18 , pp. 155-171
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  • 12
    • 33845487312 scopus 로고    scopus 로고
    • Effects of n-3 long-chain polyunsaturated fatty acids on depressed mood: Systematic review of published trials
    • Appleton KM, Hayward RC, Gunnell D, Peters TJ, Rogers PJ, Kessler D & Ness AR (2006) Effects of n-3 long-chain polyunsaturated fatty acids on depressed mood: Systematic review of published trials. Am J Clin Nutr 84, 1308-1316.
    • (2006) Am J Clin Nutr , vol.84 , pp. 1308-1316
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.