Extraction of cardamom oil by supercritical carbon dioxide and sub-critical propane

Journal of Supercritical Fluids

Volumn 44, Issue 1, 2008, Pages 25-30

  Hamdan, Samer ^a   Daood, Hussein G ^a   Toth Markus, Marianna ^a   Illés, Vendel ^b  

^a CENTRAL FOOD RESEARCH INSTITUTE   (Hungary)

^b UNIVERSITY OF PANNONIA   (Hungary)

Author keywords

Cardamom; Carotenoids; Chlorophylls; Fatty acids; Supercritical fluid extraction; Volatile

Indexed keywords

CARBON DIOXIDE; CHLOROPHYLL; FATTY ACIDS; PROPANE; SUPERCRITICAL FLUID EXTRACTION; VOLATILE ORGANIC COMPOUNDS;

CARDAMOM; CAROTENOIDS; SUB-CRITICAL PROPANE;

OILS AND FATS;

EID: 37349075144     PISSN: 08968446     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.supflu.2007.08.009     Document Type: Article

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