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Journal of Colloid and Interface Science

Volumn 318, Issue 2, 2008, Pages 202-209

Modified fractal model and rheological properties of colloidal networks

(2) Tang, Dongming a Marangoni, Alejandro G a

a UNIVERSITY OF GUELPH (Canada)

Author keywords

Colloidal network; Fractal; Modeling; Rheology; Structure

Indexed keywords

ELASTIC MODULI; FRACTALS; RHEOLOGY; SOLIDS; VOLUME FRACTION;

COLLOIDAL NETWORKS; ELASTIC PROPERTIES; MODIFIED FRACTAL MODEL; RHEOLOGICAL PROPERTIES;

COLLOIDS;

FAT; FATTY ACID; MILK FAT; OIL; RAPESEED OIL;

ALGORITHM; ARTICLE; COLLOID; COMPUTER PROGRAM; CRYSTAL; CRYSTALLIZATION; FATTY ACID ANALYSIS; FLOW KINETICS; FOOD ANALYSIS; GEL; GEOMETRY; MICROSCOPY; MODEL; NONLINEAR REGRESSION ANALYSIS; PHYSICAL PARAMETERS; PRIORITY JOURNAL; SOLID; STRESS; THREE DIMENSIONAL IMAGING;

ANIMALS; COLLOIDS; CRYSTALLIZATION; ELASTICITY; FATS; FATTY ACIDS, MONOUNSATURATED; MILK; MODELS, CHEMICAL; MODELS, MOLECULAR; MOLECULAR STRUCTURE; RHEOLOGY; STRESS, MECHANICAL; TEMPERATURE;

EID: 37349014066 PISSN: 00219797 EISSN: None Source Type: Journal
DOI: 10.1016/j.jcis.2007.09.062 Document Type: Article

Times cited : (34)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.