Visible and near infrared spectroscopy for rapid analysis of the sugar composition of raw ume juice

Food Science and Technology Research

Volumn 13, Issue 4, 2007, Pages 291-295

  Chen, Jie Yu ^a   Zhang, Han ^a   Matsunaga, Ryuji ^a  

^a AKITA PREFECTURAL UNIVERSITY   (Japan)

Author keywords

Fructose; Glucose; Partial least squares regression; Sorbitol; Sucrose; Sugar composition; Ume juice; Visible and near infrared spectroscopy

Indexed keywords

PRUNUS MUME;

EID: 37249084093     PISSN: 13446606     EISSN: None     Source Type: Journal    
DOI: 10.3136/fstr.13.291     Document Type: Article

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