Early protein intake and later obesity risk: Which protein sources at which time points throughout infancy and childhood are important for body mass index and body fat percentage at 7 y of age?

American Journal of Clinical Nutrition

Volumn 86, Issue 6, 2007, Pages 1765-1772

  Günther, Anke L B ^a,c   Remer, Thomas ^a   Kroke, Anja ^a   Buyken, Anette E ^b  

^a UNIVERSITY OF BONN   (Germany)

^b FULDA UNIVERSITY OF APPLIED SCIENCES   (Germany)

^c RESEARCH INSTITUTE OF CHILD NUTRITION   (Germany)

Author keywords

Adiposity rebound; BMI; Critical periods; Dairy protein; Obesity

Indexed keywords

ANTHROPOMETRY; ARTICLE; BIRTH WEIGHT; BODY FAT; BODY HEIGHT; BODY MASS; BODY WEIGHT; CHILD; CONTROLLED STUDY; DEMOGRAPHY; DIETARY INTAKE; DISEASE ASSOCIATION; DISEASE PREDISPOSITION; FEMALE; FOLLOW UP; FOOD ANALYSIS; FOOD COMPOSITION; HUMAN; INFANT; LIFE EVENT; MALE; MATERNAL WELFARE; METABOLIC RATE; METABOLIC REGULATION; NEWBORN; NUTRITIONAL ASSESSMENT; OBESITY; ONSET AGE; OUTCOME ASSESSMENT; PROTEIN ANALYSIS; PROTEIN INTAKE; RISK FACTOR;

ANIMALIA;

EID: 36849093859     PISSN: 00029165     EISSN: None     Source Type: Journal    
DOI: 10.1093/ajcn/86.6.1765     Document Type: Article

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