Increased plasma malondialdehyde and fructosamine in iron deficiency anemia: Effect of treatment

Biomedicine and Pharmacotherapy

Volumn 61, Issue 10, 2007, Pages 682-685

  Sundaram, R C ^a   Selvaraj, N ^a   Vijayan, G ^a   Bobby, Z ^a   Hamide, A ^a   Rattina Dasse, N ^a  

^a JAWAHARLAL INSTITUTE OF POSTGRADUATE MEDICAL EDUCATION AND RESEARCH   (India)

Author keywords

Anemia; Fructosamine; Glycation; Iron; Malondialdehyde

Indexed keywords

FERRITIN; FRUCTOSAMINE; GLUCOSE; HEMOGLOBIN; IRON; LIPID PEROXIDE; MALONALDEHYDE;

ARTICLE; BLOOD LEVEL; CLINICAL ARTICLE; CONTROLLED STUDY; CORRELATION ANALYSIS; FERRITIN BLOOD LEVEL; FRUCTOSAMINE BLOOD LEVEL; GLUCOSE BLOOD LEVEL; HEMOGLOBIN BLOOD LEVEL; HUMAN; IRON BLOOD LEVEL; IRON DEFICIENCY ANEMIA; IRON THERAPY; MALONDIALDEHYDE BLOOD LEVEL; PRIORITY JOURNAL;

ANEMIA, IRON-DEFICIENCY; BIOLOGICAL MARKERS; FERROUS COMPOUNDS; FRUCTOSAMINE; HEMOGLOBINS; HUMANS; MALONDIALDEHYDE;

EID: 36849054630     PISSN: 07533322     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.biopha.2007.06.013     Document Type: Article

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