Antioxidation mechanism of phenolic compounds in black tea and its structure-activity relationship

Chinese Traditional and Herbal Drugs

Volumn 38, Issue 10, 2007, Pages 1581-1585

  Tu, You Ying ^a   Yang, Zi Yin ^a,b   Dong, Fang ^a  

^a ZHEJIANG UNIVERSITY   (China)

^b SHIZUOKA UNIVERSITY   (Japan)

Author keywords

Antioxidation activity; Black tea; Mechanism; Structure activity relationship; Theaflavine

Indexed keywords

1,1 DIPHENYL 2 PICRYLHYDRAZYL; BLACK TEA EXTRACT; CATALASE; CYTOCHROME P450 1A1; EPICATECHIN; EPICATECHIN GALLATE; EPIGALLOCATECHIN; EPIGALLOCATECHIN GALLATE; FREE RADICAL; GLUTATHIONE PEROXIDASE; GLUTATHIONE TRANSFERASE; INDUCIBLE NITRIC OXIDE SYNTHASE; PHENOL DERIVATIVE; SUPEROXIDE DISMUTASE; THEAFLAVIN; THEAFLAVIN 3,3' DIGALLATE; XANTHINE OXIDASE;

ANTIOXIDANT ACTIVITY; ARTICLE; DRUG STRUCTURE; ENZYME ACTIVATION; ENZYME INHIBITION; HUMAN; OXIDATION; STRUCTURE ACTIVITY RELATION;

EID: 36849050167     PISSN: 02532670     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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