Accessing food resources: Rural and urban patterns of giving and getting food

Agriculture and Human Values

Volumn 25, Issue 1, 2008, Pages 107-119

  Morton, Lois Wright ^a   Bitto, Ella Annette ^b   Oakland, Mary Jane ^a   Sand, Mary ^a  

^a IOWA STATE UNIVERSITY   (United States)

^b John Deere Credit   (United States)

Author keywords

Dietary quality; Food access; Fruits; Garden; Getting food; Givingfood; Low income; Reciprocity; Redistribution; Vegetables

Indexed keywords

EID: 36849046373     PISSN: 0889048X     EISSN: None     Source Type: Journal    
DOI: 10.1007/s10460-007-9095-8     Document Type: Article

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