Citrus bioactive limonoids and flavonoids extraction by supercritical fluids

ACS Symposium Series

Volumn 936, Issue , 2006, Pages 18-33

  Patil, Bhimanagouda S ^a   Yu, Jun ^a   Dandekar, Deepak V ^a   Toledo, Romeo T ^b   Singh, Rakesh K ^b   Pike, Leonard M ^a  

^a TEXAS A AND M UNIVERSITY   (United States)

^b UNIVERSITY OF GEORGIA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 36749062037     PISSN: 00976156     EISSN: None     Source Type: Book Series    
DOI: 10.1021/bk-2006-0936.ch002     Document Type: Conference Paper

References (28)

1. Benavente-Garcy'a, O.; Castillo, J.; Marin, F. R.; Ortuno, A.; Del Rio, J. A. J. Agric. Food Chem. 1997, 45, 4505-4515.
2. Scambia, G.; Ranelletti, F. O.; Benedetti-Panici, P.; De Vincenzo, R.; Bonanno, G.; Ferrandina, G.; Piantelli, M.; Bussa, S.; Rumi, C.; Cianfriglia, M. Cancer Chemother. Pharmacol. 1994, 34, 459-464.
3. Bronner, W. E.' Beecher, G. R. J. Chromatogr. A. 1995, 705, 247-256.
4. Hollmam, P. C. H.; Hertog, M. G. L.; Katan, M. B. Biochem. Soc. Trans. 1996, 24, 785-789.
5. Soares, N. F. F.; Hotchikiss, J. H. J. Food Sci. 1998, 63, 61-65.
6. Hasegawa, S.; Berhow, M. A.; Manner, G. D.; Cirrus limonoids research: an overview, in: M.A. Berhow, S. Hasegawa and G.D. Manner, (Eds.), Citrus Limonoids: Functional Chemicals in Agriculture and Foods, American Chemical Society, Washington, DC 2000, p 1-8.
7. Lam, L. K. T.; Li, Y.; Hasegawa, S.; J. Agric. Food Chem. 1989, 37, 878-880.
8. Lam, L. K. T.; Hasegawa, S.; Bergstorm, C.; Lam, S. H.; Kenney, P.; Limonin and nomilin inhibitory effects on chemical-induced tumorigenesis, in: M.A. Berhow, S. Hasegawa and G.D. Manner, (Eds.), Citrus Limonoids: Functional Chemicals in Agriculture and Foods, American Chemical Society, Washington, DC 2000, p 185-200.
9. Miller, E. G.; Taylor, S. E.; Berry, C. W.; Zimmerman, J. A.; Hasegawa, S.; Citrus limonoids: increasing importance as anticancer agents, in: M.A. Berhow, S. Hasegawa and G.D. Manner, (Eds.), Citrus Limonoids: Functional Chemicals in Agriculture and Foods, American Chemical Society, Washington, DC 2000, p 132-144.
10. Tian, Q. G.; Miller, E. G.; Ahmad, H.; Tang, L. L.; Patil, B. S.; Nutr. Cancer 2001, 40, 180-184.
11. Guthrie, N.; Morley, K.; Hasegawa, S.; Manners, G. D.; Vandenberg, T. S.; Inhibition of human breast cancer cells by citrus limonoids, in: M.A. Berhow, S. Hasegawa and G.D. Manner, (Eds.), Citrus Limonoids: Functional Chemicals in Agriculture and Foods, American Chemical Society, Washington, DC 2000, p 164-174.
12. Kurowska, E. M.; Banh, C.; Hasegawa, S.; Manner, G. D.; Regulation of apo B production in HepG2 cells by citrus limonoids, in: M.A. Berhow, S. Hasegawa and G.D. Manner, (Eds.), Citrus Limonoids: Functional Chemicals in Agriculture and Foods, American Chemical Society, Washington, DC 2000a, 2000, p. 185-200.
13. Braddock, R. J.; Cadwallader, K. R.; Food Technol. 1992, 46, 105-110.
14. Mukhopadhyay, Mamata. Natural Extraction using supercritical carbon dioxide CRC Press LLC 2000
15. Rozzi, N. L.; Singh, R. K. Comprehensive Rev. Food Sci. Food Safety 2002, 1, 33-44.
16. Sihvonen, M.; Jarvenpaa, E.; Hietaniemi, V.; Huopalahti, R. Trends Food Sci. Technol. 1999, 10, 217-222.
17. rd Intl. Symp. SCFs 1994, 2, 183.
18. Randall, J. M.; Schultz, W. G.; Morgan, A. I. Confructa 1971, 16, 10-19.
19. Calame, J. P.; Stainer, R. Supercritical extraction of flavours, in Theory and Practice of Supercritical Fluid Technology, Hirata, M.; Ishikawa, T. Eds., Tokyo Metropolitan Univ. 1987, p 275.
20. th Meet. SCFs, France 1998, 2, 613.
21. th Meet. Super Critical Fluids, France, 2, Nice, France 1998, p 523.
22. th Meet. Super Critical Fluids, France 1998, 2, 555.
23. th Intl. Symp. SCFs, Sendai, Japan, may, 1997.
24. Jennings, D. W.; Howard, M. D.; Zalkow, L. H.; Teja, A. S. J. Supercritical Fluids, 5, No. 1, 1, March 1992.
25. th Meet. Supercritical Fluids, France 1998, 2, 561.
26. Giannuzzo, A. N.; Boggetti, H. J.; Nazareno, M. A.; Mishima, H. T. Phytochemical, Anal. 2003, 14, 221-223.
27. Yu, J.; Wang, L.; Walzern, R. L.; Miller, E. G.; Pike, L. M.; Patil, B. S. J. Agricultural and Food Chemistry 2005, 53 (6), 2009-2014.
28. Raman, G; Jayaprakasha, G. K.; Broadbelt, J.; Cho, M.; Patil, B. S. Analytical Letters 2004, 37 (14), 3005-3016.