Correlation analysis of mineral element contents and quality traits in milled rice (Oryza stavia L.)

Journal of Agricultural and Food Chemistry

Volumn 55, Issue 23, 2007, Pages 9608-9613

  Jiang, S L ^a   Wu, J G ^a   Feng, Y ^a   Yang, X E ^a   Shi, C H ^a  

^a ZHEJIANG UNIVERSITY   (China)

Author keywords

Correlation; Grain quality; Milled rice; Mineral element; Principal component analysis

Indexed keywords

MINERAL;

ARTICLE; CHEMISTRY; COMPARATIVE STUDY; FOOD HANDLING; GENETICS; GENOTYPE; METHODOLOGY; PLANT SEED; RICE;

FOOD HANDLING; GENOTYPE; MINERALS; ORYZA SATIVA; SEEDS;

ORYZA;

EID: 36749013730     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf071785w     Document Type: Article

References (32)

1. Qiu, L. C. Exploitation and utilization of better quality germplasm resources for increasing human heath. In: Annual Report of Chinese Rice Science; Agricultural Science and Technology Press, Beijing, China, 1992, pp 1-4.
2. Donald, K. The importance of rice. Science 2002, 296, 13.
3. Graham, R. D.; Welch, R. M. Breeding for staple food crops with high micronutrient density. In Agricultural strategies for micronutrients. Working paper 3; International Food Policy Research Institute: Washington, DC, 1996.
4. Welch, R. M.; Graham, R. D. Breeding for micronufrients in staple food crops from a human nutrition perspective. J. Exp. Bot. 2004, 55, 353-364.
5. Grusak, M. A. Enhancing Mineral Content in Plant Food Products. J. Am. Coll. Nutr. 2002, 21 (3), 178S-183S.
6. Graham, R. D. Biofortification: a global challenge program. IRRN 2003, 28 (1), 4-8.
7. Graham, R. D.; Senadhira, D.; Beebe, S.; Iglesias, C.; Monasterio, I. Breeding for micronutrient density in edible portions of staple food crops: conventional approaches. Field Crops Res. 1999, 60, 57-80.
8. Gregorio, G. B.; Senadhira, D.; Htut, T.; Graham, R. D. Breeding for trace mineral density in rice. Food Nutr. Bull. 2000, 21, 382-386.
9. Gregorio, G. B. Progress in breeding for trace minerals in staple crops. J. Nutr. 2002, 132, 500S-502S.
10. Abilgos, R. G.; Manaois, R. V.; Corpuz, E. Z.; Sebastian, L. S. Breeding for iron-dense rice in the Philippines. Philipp. J. Crop Sci. 2002, 27 (Suppl. 1), 79.
11. Cheng, W. D.; Zhang, G. P.; Yao, H. G.; Wu, W.; Xu, M. Genotypic and environmental variation in cadmium, chromium, arsenic, nickel, and lead concentrations in rice grains. J. Zhejiang Univ., Sci. B 2006, 7 (7), 565-571.
12. Navert, B.; Sandstrom, B.; Cederblad, A. Reduction of the phytate content of bran by leavening in bread and its effect on zinc absorption in man. Br. J. Nutr. 1985, 53, 47-53.
13. Raboy, V. Progress in breeding low phytate. J. Nutr. 2002, 132, 503S-505S.
14. Zhou, C. S.; Liu, W. H.; Fan, B. W.; Luo, L. Study on correlation between trace elements and quality and output of rice in Sichuan. Guangdong Trace Elements Sci. 2003, 10 (10), 56-59 (in Chinese).
15. Zeng, Y. W.; Shen, S. Q.; Wang, L. X.; Liu, J. F.; Pu, X. Y.; Du, J. Relationship between morphological and quality traits and mineral element content. Chin. J. Rice Sci. 2005, 19 (2), 127-131 (in Chinese).
16. Zhang, M. W.; Guo, B. J.; Peng, Z. M. Genetic effects on Fe, Zn, Mn and P contents in indica black pericarp rice and their genetic correlations with grain characteristics. Euphytica 2004, 135 (3), 315-323.
17. Wu, J. G.; Shi, C. H. Calibration model optimization for rice cooking characteristics by near infrared reflectance spectroscopy (NIRS). Food Chem. 2007, 103, 1054-1061.
18. Wu, J. G.; Shi, C. H.; Zhang, X. M. Estimating the amino acid composition in milled rice powder by near infrared reflectance spectroscopy. Field Crops Res. 2002, 75, 1-7.
19. Gussarsson, M.; Adalsteinsson, S.; Jensen, P.; Asp, H. Cadmium and copper interactions on the accumulation and distribution of Cd and Cu in birch (Betula pendula Roth) seedlings. Plant Soil 1995, 171, 185-187.
20. Robson, A. D.; Pitman, J. B. Interactions between nutrients in higher plants. In Inorganic plant nutrition; Läuchli, A., Bieleski, R. L. , Eds.; Springer: New York, 1983; pp 147-180 (Encyclopedia of Plant Physiology, Vol. 1).
21. Walker, W. M.; Miller, J. E.; Hassett, J. J. Effect of lead and cadmium upon the calcium, magnesium, potassium, and phosphorus concentration in young corn plants. Soil Sci. 1977, 124, 145-151.
22. Kupper, H.; Kupper, S. M. In situ detection of heavy metal substituted chlorophylls in water plants. Photosynth. Res. 1998, 58 (2), 123-133.
23. + in birch (Betula pendula) roots. Tree Physiol. 1992, 11, 305-313.
24. Tucker, M. R. Essential Plant Nutrients: their presence in North Carolina soils and role in plant nutrition. N.C. Dep. Agric. Consumer Serv. Agron. Div. 1999, 9.
25. Narwal, R. P.; Kumar, V.; Singh, J. P. Potassium and magnesium relationship in cowpea (Vigna unguiculata (L.) Walp.). Plant Soil 1985, 86, 129-134.
26. + efflux of excised roots. J. Exp. Bot. 1987, 38 (190), 800-817.
27. Bennett, W. F. Nutrient Deficiencies & Toxicities in Crop Plants; APS Press: St. Paul, MN, 1993; pp 1-7.
28. Yang, X.; Ye, Z. Q.; Shi, C. H.; Zhu, M. L.; Graham, R. D. Genotypic differences in contents of iron, manganese, copper and zinc in polish rice grain. J. Plant Nutr. 1998, 21, 1453-1462.
29. Liu, X. H.; Sun, C. Q.; Wang, X. K. Studies on the Content of Four Elements Fe, Zn, Ca and Se in Rice Varieties from Various Area of China. Acta Agric. Univ. Pekinensis 1995, 21 (2), 138-142 (in Chinese).
30. Wang, J. Y.; Jiang, C.; Zheng, J. G. The contents of mineral elements in polished rice and bran of various colors. J. Fujian Agric. For. Univ. (Nat. Sci. Ed.) 2002, 31, 409-413.
31. Jiang, B. The select of variety in rice genotypic of rich in selenium. J. Shaanxi Norm. Univ. (Nat. Sci. Ed.). 2002, 30, 152S-156S (in Chinese).
32. Batten, G. D. Relating minerals in rice shoots and grain to soil tests, yield and grain quality. A report for Rural Industries Research and Development Corporation. 2002, 1-32.