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Volumn 7, Issue 11, 2007, Pages 2134-2139

Calorimetric approaches to characterizing effects of additives on protein crystallization

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EID: 36549054109     PISSN: 15287483     EISSN: None     Source Type: Journal    
DOI: 10.1021/cg7007045     Document Type: Conference Paper
Times cited : (8)

References (20)
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.