Characterization of an L-arabinose isomerase from the Lactobacillus plantarum NC8 strain showing pronounced stability at acidic pH

FEMS Microbiology Letters

Volumn 277, Issue 2, 2007, Pages 260-267

  Chouayekh, Hichem ^a   Bejar, Wacim ^a   Rhimi, Moez ^a   Jelleli, Karim ^a   Mseddi, Malek ^a   Bejar, Samir ^a  

^a CENTRE DE BIOTECHNOLOGIE DE SFAX   (Tunisia)

Author keywords

Conversion rate; D tagatose; L arabinose isomerase; Lactobacillus plantarum NC8; pH stability

Indexed keywords

ARABINOSE; COBALT; GALACTOSE; ISOMERASE; MANGANESE; TAGATOSE;

ACIDITY; ARTICLE; BACTERIAL STRAIN; BIOTRANSFORMATION; CATALYSIS; ENZYME ACTIVITY; ENZYME ANALYSIS; ENZYME PURIFICATION; ENZYME STABILITY; ESCHERICHIA COLI; GENE EXPRESSION; GEOBACILLUS STEAROTHERMOPHILUS; INCUBATION TIME; LACTOBACILLUS PLANTARUM; MICHAELIS CONSTANT; MOLECULAR CLONING; NONHUMAN; NUCLEOTIDE SEQUENCE; PH; PRIORITY JOURNAL; TEMPERATURE; THERMOSTABILITY; THERMUS;

ALDOSE-KETOSE ISOMERASES; ARABINOSE; BACTERIAL PROTEINS; CATIONS, DIVALENT; CLONING, MOLECULAR; COENZYMES; DNA, BACTERIAL; ENZYME STABILITY; ESCHERICHIA COLI; GALACTOSE; GENE EXPRESSION; HEXOSES; HYDROGEN-ION CONCENTRATION; KINETICS; LACTOBACILLUS PLANTARUM; MOLECULAR SEQUENCE DATA; MOLECULAR WEIGHT; RECOMBINANT PROTEINS; SEQUENCE ANALYSIS, DNA; TEMPERATURE;

ESCHERICHIA COLI; GEOBACILLUS STEAROTHERMOPHILUS; LACTOBACILLUS PLANTARUM; THERMUS SP.;

EID: 36348972810     PISSN: 03781097     EISSN: 15746968     Source Type: Journal    
DOI: 10.1111/j.1574-6968.2007.00961.x     Document Type: Article

References (31)

1. Aukrust T Blom H (1992) Transformation of Lactobacillus strains used in meat and vegetable fermentations. Food Res Int 25 : 253 261.
2. Beadle JR, Saunders JP Wajda TJ (1992) Process for manufacturing tagatose. US patent: 5,078,796.
3. Bradford MM (1976) A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding. Anal Biochem 72 : 248 254.
4. Cheetham PSJ Wootton A (1993) Bioconversion of d-galactose into d-tagatose. Enzyme Microb Technol 15 : 105 108.
5. Dishe Z Broenfreund E (1951) A new spectrophotometric method for the detection of keto sugars and trioses. J Biol Chem 192 : 583 587.
6. Ibrahim OO Spradlin JE (2000) Process for manufacturing d-tagatose. US Patent 6057135.
7. Jorgensen F, Hansen OC Stougaard P (2004) Enzymatic conversion of d-galactose to d-tagatose: heterologous expression and characterisation of a thermostable l-arabinose isomerase from Thermoanaerobacter mathranii. Appl Microbiol Biotechnol 64 : 816 822.
8. Kim P (2004) Current studies on biological tagatose production using l-arabinose isomerase: a review and future perspective. Appl Microbiol Biotechnol 65 : 243 249.
9. Kim HJ Oh DK (2005) Purification and characterization of an l-arabinose isomerase from an isolated strain of Geobacillus thermodenitrificans producing d-tagatose. J Biotechnol 120 : 162 173.
10. Kim BC, Lee YH, Lee HS, Lee DW, Choe EA Pyun YR (2002) Cloning, expression and characterization of l-arabinose isomerase from Thermotoga neapolitana: bioconversion of d-galactose to d-tagatose using the enzyme. FEMS Microbiol Lett 212 : 121 126.
11. Kim HJ, Ryu SA, Kim P Oh DK (2003a) A feasible enzymatic process for d-tagatose production by an immobilized thermostable l-arabinose isomerase in a packed-bed bioreactor. Biotechnol Prog 19 : 400 404.
12. Kim JW, Kim YW, Roh HJ, Kim HY, Cha JH, Park KH Park CS (2003b) Production of tagatose by a recombinant thermostable l-arabinose isomerase from Thermus sp. IM6501. Biotechnol Lett 25 : 963 967.
13. Kim HJ, Kim JH, Oh HJ Oh DK (2006) Characterization of a mutated Geobacillus stearothermophilus l-arabinose isomerase that increases the production rate of d-tagatose. J Appl Microbiol 101 : 213 221.
14. Kleerebezem M, Boekhorst J van Kranenburg R (2003) Complete genome sequence of Lactobacillus plantarum WCFS. Proc Natl Acad Sci USA 100 : 1990 1995.
15. Laemmli UK (1970) Cleavage of structural proteins during the assembly of the head of bacteriophage T4. Nature 227 : 680 685.
16. Lee DW, Jang HJ, Choe EA, Kim BC, Lee SJ, Kim SB, Hong YH Pyun YR (2004) Characterization of a thermostable l-arabinose (d-galactose) isomerase from the hyperthermophilic eubacterium Thermotoga maritima. Appl Environ Microbiol 70 : 1397 1404.
17. Lee DW, Choe EA, Kim SB, Eom SH, Hong YH, Lee SJ, Lee HS, Lee DY Pyun YR (2005b) Distinct metal dependence for catalytic and structural functions in the l-arabinose isomerases from the mesophilic Bacillus halodurans and the thermophilic Geobacillus stearothermophilus. Arch Biochem Biophys 434 : 333 343.
18. Lee DW, Hong YH, Choe EA, Lee SJ, Kim SB, Lee HS, Oh JW, Shin HH Pyun YR (2005c) A thermodynamic study of mesophilic, thermophilic, and hyperthermophilic l-arabinose isomerases: the effects of divalent metal ions on protein stability at elevated temperatures. FEBS Lett 579 : 1261 1266.
19. Lee SJ, Lee DW, Choe EA, Hong YH, Kim SB, Kim BC Pyun YR (2005a) Characterization of a thermoacidophilic l-arabinose isomerase from Alicyclobacillus acidocaldarius: role of Lys-269 in pH optimum. Appl Environ Microbiol 71 : 7888 7896.
20. Levin GV (2002) Tagatose, the new GRAS sweetener and health product. J Med Food 5 : 23 36.
21. Manjasetty BA Chance MR (2006) Crystal structure of Escherichia coli l-arabinose isomerase (ECAI), the putative target of biological tagatose production. J Mol Biol 360 : 297 309.
22. Patrick JW Lee N (1969) Subunit structure of l-arabinose isomerase from Escherichia coli. J Biol Chem 244 : 4277 4283.
23. Rhimi M Bejar S (2006) Cloning, purification and biochemical characterization of metallic-ions independent and thermoactive l-arabinose isomerase from the Bacillus stearothermophilus US100 strain. Biochim Biophys Acta 1760 : 191 199.
24. Rhimi M, Juy M, Aghajari N, Haser R Bejar S (2007) Probing the essential catalytic residues and the substrate affinity in the thermoactive Bacillus stearothermophilus US100 l-arabinose isomerase by site-directed mutagenesis. J Bacteriol 189 : 3556 3563.
25. Roh HJ, Kim P, Park YC Choi JH (2000) Bioconversion of d-galactose into d-tagatose by expression of l- arabinose isomerase. Biotechnol Appl Biochem 31 : (Part 1) : 1 4.
26. Sambrook J, Fritsch EF Maniatis T (1989) Molecular Cloning: A Laboratory manual, 2nd ed. Cold Spring Harbor Laboratory Press, Cold Spring Harbor, NY.
27. Suri JT, Ramachary DB Barbas CF (2005) Mimicking dihydroxy acetone phosphate-utilizing aldolases through organocatalysis: a facile route to carbohydrates and aminosugars. Org Lett 7 : 1383 1385.
28. Suri JT, Mitsumori S, Albertshofer K, Tanaka F Barbas CF (2006) Dihydroxyacetone variants in the organocatalytic construction of carbohydrates: mimicking tagatose and fuculose aldolases. J Org Chem 71 : 3822 3828.
29. van de Guchte M, Serror P, Chervaux C, Smokvina T, Ehrlich SD Maguin E (2002) Stress responses in lactic acid bacteria. Antonie Van Leeuwenhoek 82 : 187 216.
30. Wallace LJ, Aiserling FA Wilcox G (1978) The shape of l-arabinose isomerase from Escherichia coli. J Biol Chem 253 : 3717 3720.
31. Yoon SH, Kim P Oh DK (2003) Properties of l-arabinose isomerase from Escherichia coli as biocatalysis for tagatose production. World J Microbiol Biotechnol 19 : 47 51.