Effect of several factors on peracetic acid pretreatment of sugarcane bagasse for enzymatic hydrolysis

Journal of Chemical Technology and Biotechnology

Volumn 82, Issue 12, 2007, Pages 1115-1121

  Zhao, Xue Bing ^a   Wang, Lei ^a   Liu, De Hua ^a  

^a TSINGHUA UNIVERSITY   (China)

Author keywords

Enzymatic hydrolysis; Peracetic acid; Pretreatment; Sugarcane bagasse

Indexed keywords

ACETIC ACID; BIODEGRADATION; HYDROLYSIS; OPTIMIZATION; OXIDANTS; SULFURIC ACID;

ENZYMATIC CONVERSION RATIO; ENZYMATIC DIGESTIBILITY; PERACETIC ACID; PRETREATMENT;

ENZYMES;

BAGASSE; CELLULOSE; GLUCOSE; LIGNIN; PERACETIC ACID; SODIUM HYDROXIDE; SULFURIC ACID;

ACETIC ACID; BIODEGRADATION; ENZYMES; HYDROLYSIS; OPTIMIZATION; OXIDANTS; SULFURIC ACID;

ARTICLE; CONTROLLED STUDY; DELIGNIFICATION; ENZYMATIC DEGRADATION; HYDROLYSIS; MOLECULAR INTERACTION; PROCESS OPTIMIZATION; REACTION ANALYSIS; REACTION TIME; SUGARCANE; TEMPERATURE;

EID: 36348953936     PISSN: 02682575     EISSN: 10974660     Source Type: Journal    
DOI: 10.1002/jctb.1775     Document Type: Article

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