A comparison of the properties of bacteriocins formed by Lactococcus lactis subsp. lactis strains of diverse origin

Applied Biochemistry and Microbiology

Volumn 43, Issue 6, 2007, Pages 604-610

  Stoyanova, L G ^a   Egorov, N S ^a   Fedorova, G B ^b   Katrukha, G S ^b   Netrusov, A I ^a  

^a MOSCOW STATE UNIVERSITY   (Russian Federation)

^b GAUSE INSTITUTE OF NEW ANTIBIOTICS   (Russian Federation)

Author keywords

[No Author keywords available]

Indexed keywords

LACTOCOCCUS LACTIS; LACTOCOCCUS LACTIS SUBSP. LACTIS;

EID: 36148974760     PISSN: 00036838     EISSN: None     Source Type: Journal    
DOI: 10.1134/S0003683807060063     Document Type: Article

References (18)

1. Abee, T.N., Krockel, H.C., Int J. Food Microbiol., 1995, vol. 28, pp. 169-185.
2. Delves-Broughton, J., Blackburn, P., Evans, R.J., and Hugenholtz, J., Int. J. Gen. Mol. Microbiol., 1996, vol. 69, pp. 193-202.
3. Nes, I.F., Diep, D.B., Havarstein, L.S., and Holo, H., Antonie van Leeuwenhoek, 1996, vol. 70, nos. 2-4, pp. 113-128.
4. Hurst, A., Food Sci., 1983, vol. 10, pp. 327-351.
5. Mulders, J.W.M., Eur. J. Biochem., 1991, vol. 201, pp. 581-584.
6. Yildirim, Z., Yildirim, M., and Johnson, M.G., Nahrung, 2004, vol. 48, no. 2, pp. 145-148
7. Zendo, T., Koga, S., Shigeri, Y., Nakayama, J., and Sonomoto, K., Appl. Environ. Microbiol., 2006, vol. 72, no. 5, pp. 3383-3389.
8. Zendo, T., Fukao, M., Higuchi, T., Nakayama, J., and Sonomoto, K., Biosci. Biotechnol. Biochem., 2003, vol. 67, pp. 1616-1619.
9. Stiles, M.E., Antonie van Leeuwenhoek, 1996, vol. 70, nos. 2-4, pp. 331-345.
10. Vademuthu, E.V., Henderson, J.T., and Vandernbergh, P.A., US Patent no. 5348881, 1994.
11. Fimland, G., Blingsmo, O.R., Sletten, K., Yang, G., and Nes, I.F., L. De Vuyst. 1996, Appl. Environ. Microbiol., 1996, vol. 62, pp. 3313-3318.
12. Yother, J., Trieu-Cuot, P., Klaenhammer, T.R., and De Vos, W.M., J. Bacteriol., 2002, vol. 184, pp. 6085-6092.
13. Stoyanova, L.G. and Egorov, N.S., Mikrobiologiya, 1998, vol. 67, no. 1, p. 47-54.
14. Baranova, I.P., Klyueva, L.M., Egorov, N.S., Isaeva, N.S., Khodzhaev, M.N., and Bartoshevich, Yu.E., Antibiot. Khimioter., 1992, vol. 37, no. 3, pp. 5-7.
15. Stoyanova, L.G., Sul'timova, T.D., Botina, S.G., and Netrusov, A.I., Prikl. Biokhim. Mikrobiol., 2006, vol. 42, no. 5, pp. 560-568.
16. Fiziko-khimicheskie metody izucheniya biopolimerov i nizkomolekulyarnykh bioregulyatorov (Physicochemical Methods of Studying Biopolymers and Low-molelcular-Weight Bioregulators), Ivanova, V.T., Ed., Moscow: Nauka, 1992, pp. 63, 116-125.
17. Durrum, E.L., Science, 1951, vol. 113, pp. 66-68.
18. Haese, A. and Keller, U., J. Bacteriol., 1988, vol. 170, pp. 1360-1368.