Low oxygen sensing and balancing in plant seeds: A role for nitric oxide

New Phytologist

Volumn 176, Issue 4, 2007, Pages 813-823

  Borisjuk, Ljudmilla ^a   Macherel, David ^b   Benamar, Abdelilah ^b   Wobus, Ulrich ^a   Rolletschek, Hardy ^a  

^a LEIBNIZ INSTITUTE OF PLANT GENETICS AND CROP PLANT RESEARCH IPK   (Germany)

^b UNIVERSITÉ D'ANGERS   (France)

Author keywords

ATP availability; Crops; Hypoxia; Membrane inlet mass spectrometry (MIMS); Microsensor; Oxygen sensor; Seed photosynthesis; Storage metabolism

Indexed keywords

ADENOSINE TRIPHOSPHATE; NITRIC OXIDE; OXYGEN; VEGETABLE PROTEIN;

ANOXIA; BIOENERGETICS; BIOTECHNOLOGY; HYPOXIA; INHIBITION; LEGUME; MASS SPECTROMETRY; METABOLISM; NITRIC OXIDE; OXYGEN CONSUMPTION; SEED SET;

ARTICLE; BIOSYNTHESIS; DRUG EFFECT; METABOLISM; OXYGEN CONSUMPTION; PEA; PLANT SEED; SOYBEAN;

ADENOSINE TRIPHOSPHATE; NITRIC OXIDE; OXYGEN; OXYGEN CONSUMPTION; PEAS; PLANT PROTEINS; SEEDS; SOYBEANS;

GLYCINE MAX; PISUM SATIVUM;

EID: 36049029610     PISSN: 0028646X     EISSN: 14698137     Source Type: Journal    
DOI: 10.1111/j.1469-8137.2007.02226.x     Document Type: Article

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