Seasonal variation in feed intake under constant temperature and natural photoperiod in the green sea urchin (Strongylocentrotus droebachiensis)

Aquaculture

Volumn 272, Issue 1-4, 2007, Pages 328-334

  Siikavuopio, Sten I ^a   Christiansen, Jørgen S ^b   Sæther, Bjørn Steinar ^a   Dale, Trine ^a  

^a NORWEGIAN INSTITUTE OF FISHERIES AND AQUACULTURE RESEARCH   (Norway)

^b UNIVERSITY OF TROMSØ   (Norway)

Author keywords

Feed intake; Growth; Seasonal variation; Strongylocentrotus droebachiensis

Indexed keywords

ECHINODERM; ECHINODERM CULTURE; FOOD INTAKE; GROUP SIZE; GROWTH; INGESTION RATE; PHOTOPERIOD; SEASONAL VARIATION; SEASONALITY; TEMPERATURE;

ANIMALIA; ECHINOIDEA; STRONGYLOCENTROTUS; STRONGYLOCENTROTUS DROEBACHIENSIS;

EID: 35748984662     PISSN: 00448486     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.aquaculture.2007.09.003     Document Type: Article

References (55)

1. Andrew N.L., Agatsuma Y., Ballesteros E., Bazhin A.G., Creaser E.P., Barnes D.K.A., Botsford L.W., Bradbury A., Campbell A., Dixon J.D., Einarsson S., Gerring P.K., Hebert K., Hunter M., Hur S.B., Johnson C.R., Juino-Menez M.A., Kalvass P., Miller R.J., Moreno C.A., Palleiro J.S., Rivas D., Robinson S.M.L., Schroeter S.C., Steneck R.S., Vadas R.L., Woodby D.A., and Xiaoqi Z. Status and management of world sea urchin fisheries. Oceanography and marine biology: an annual review vol. 40 (2002) 343-425
2. Björnsson B.T., Thorarensen H., Hirano T., Ogasawara T., and Kristinsson J.B. Photoperiod and temperature affects plasma growth hormone levels, growth, condition factor and hypoosmoregulatory ability in juvenile Atlantic salmon (Salmo salar) during parr-smolt transformation. Aquaculture 82 (1989) 77-91
3. Botsford L.W., Campbell A., and Miller R. Biological reference points in management of North American sea urchin fisheries. Can. J. Aquat. Sci. 61 (2004) 1325-1337
4. Brett J.R. Environmental factors and growth. In: Hoar W.S., and Randall D.J. (Eds). Fish Physiology vol. XIII (1979), Academic Press, New York, NY 599-677
5. Brockington S., and Clarke A. The relative influence of temperature and food on the metabolism of a marine invertebrate. J. Exp. Mar. Biol. Ecol. 258 (2001) 87-99
6. Brown M.E. The growth of brown trout (Salmo trutta L.). II The growth of two-year-old trout at a constant temperature of 11.5 °C. J. Exp. Biol. 22 (1946) 130-144
7. Burke R.D., Angererb L.M., Elphickc M.R., Humphreyd G.W., Yaguchia S., Kiyamae T., Liange S., Mue X., Agcaf C., Kleine W.H., Brandhorsth B.P., Rowec M., Wilsonj K., Churcherg A.M., Taylorg J.S., Chenh N., Murrayh G., Wangg D., Mellottg D., Olinskii R., Hallbööki F., and Thorndykej M.C. A genomic view of the sea urchin nervous system. Dev. Biol. 300 (2006) 434-460
8. Christiansen J.S., and Siikavuopio S.I. The relationship between feed intake and gonad growth of single and stocked green sea urchin (Strongylocentrotus droebachiensis) in a raceway culture. Aquaculture 262 (2007) 163-167
9. Daggett T.L., Pearce C.M., Tingley M., Robinson S.M.C., and Chopin T. Effect of prepared and macro algal diets and sees stock source on somatic growth of juvenile green sea urchins (Strongylocentrotus droebachiensis). Aquaculture 244 (2005) 263-281
10. de Jong-Westman M., March B.E., and Carefoot T.H. The effect of different nutrient formulations in artificial diets on gonad growth in the sea urchin Strongylocentrotus droebachiensis. Can. J. Zool. 73 (1995) 1495-1502
11. de Jong-Westman M., Qian P.-Y., March B.E., and Carefoot T.H. Artificial diets in sea urchin culture: effects of dietary protein level and other additives on egg quality, larval morphometrics, and larval survival in the green sea urchin, Strongylocentrotus droebachiensis. Can. J. Zool. 73 (1995) 2080-2090
12. Dumont C., Pearce C.M., Stazicker C., An Y.X., and Keddy L. Can photoperiod manipulation affect gonad development of a boreo-arctic echinoid (Strongylocentrotus droebachiensis) following exposure in the wild after the autumnal equinox?. Mar. Biol. 149 (2005) 365-378
13. Fernandez C., and Boudouresque C.-F. Evaluating artificial diets on small Paracentrotus lividus (Echinodermata:Echinoidea). In: Mooi R., and Telford M. (Eds). Echinoderms (1998), San Francisco, Balkema, Rotterdam 651-656
14. Fuji A. Ecological studies on the growth and food consumption of Japanese common littoral sea urchins, Strongylocentrotus intermedius (A. Agassiz). Mem. Fac. Fish., Hokkaido Univ. 15 (1967), The Faculty of Fisheries, Hakodata, Japan 82-160
15. Grosjean P., Spirlet C., Gosselin P., Vaïtilingon D., and Jangoux M. Land-based, closed-cycle echinoculture of Paracentrotus lividus (Lamarck) (Echinodea: Echinodermata): a long-term experiment at a pilot scale. J. Shellfish Res. 17 (1998) 1523-1531
16. Hagen N.T. Effect of food availability and body size on out-of-season gonad yield in the green sea urchin Strongylocentrotus droebachiensis. J. Shellfish Res. 17 (1998) 1533-1539
17. Higgins P.J., and Talbot C. Growth and feeding in juvenile Atlantic salmon (Salmo salar). In: Cowey C.B., Mackie A.M., and Bellm J.G. (Eds). Nutrition and Feeding in Fish (1985), Academic Press, London 243-263
18. Keesing J.K., and Hall K.C. Review of harvests and status of world sea urchin fisheries points to opportunities for aquaculture. J. Shellfish Res. 17 (1998) 1597-1604
19. Kelly M.S., Brodie C.C., and McKenzie J.D. Somatic and gonadal growth of the sea urchin Psammechinu miliaris (Gmelin) maintained in polyculture with the Atlantic salmon. J. Shellfish Res. 17 (1998) 1557-1562
20. Kleinbaum D.G., Kupper L.L., and Muller K.E. Applied regression analysis and other multivariable methods. 2nd ed. (1988), Duxbury Pres, The University of North Carolina, USA
21. Jobling M. Fish Bioenergetics (1994), Chapman & Hall, London 309
22. Larson B.R., Vadas R.L., and Keser M. Feeding and nutritional ecology of the sea urchin Strongylocentrotus droebachiensis in Maine, USA. Mar. Biol. 59 (1980) 49-62
23. Lawrence J.M., Fenaux L., Corre M.C., and Lawrence A. The effect of quantity and quality of prepared diets on production in Paracentrotus lividus (Echinodermata:Echinoidea). In: Scalera-Liaci L., and Canicatti C. (Eds). Echinoderm research (1992), Balkema, Rotterdam 107-110
24. Lawrence J.M., Olave S., Otaiza R., Lawrence A.L., and Bustos E. Enhancement of gonad production in the sea urchin Loxechinus albus in Chile fed extruded feeds. J. World Aquac. Soc. 28 (1997) 91-96
25. Lawrence J.M., Lawrence A.L., McBride S.C., George S.B., Watts S.A., and Plank L.R. Developments in the use of prepared feeds in sea-urchin aquaculture. World Aquac. (2001) 34-38 (Sept.)
26. Le Bail, P.Y., 1988. Growth-reproduction interaction in salmonids. In: Reproduction in fish, Basic and Applied Aspects in Endocrinology and Genetics. INRA, ed., pp. 91-108.
27. Liyana-Pathirana C., Shahidi F., Whittick A., and Hooper R. Effect of season and artificial diet on amino acids and nucleic acids in gonads of green sea urchin Strongylocentrotus droebachiensis. Comp. Biochem. Physiol., A 133 2 (2002) 389-398
28. McBride S.C., Pinnix W.D., Lawrence J.M., Lawrence A.L., and Mulligan T.M. The effect of temperature on production of gonads by the sea urchin Strongylocentrotus franciscanus fed natural and prepared diets. J. World Aquac. Soc. 28 (1997) 357-365
29. McBride S.C., Price R.J., Tom P.D., Lawrence J.M., and Lawrence L.L. Comparison of gonad quality factors: color, hardness and resilience, of Strongylocentrotus fransiscanus between sea urchins fed prepared feed or algal diets and sea urchins harvested from the Northern California fishery. Aquaculture 233 (2004) 405-422
30. McKay L.R., Friars G.W., and Ihssen P.E. Genotype × temperature interaction for growth in rainbow trout. Aquaculture 41 (1984) 131-140
31. Meidel S.K., and Scheibling R.E. Effects of food type and ration on reproductive maturation and growth of the sea urchin Strongylocentrotus droebachiensis. Mar. Biol. 134 (1999) 155-166
32. Mortensen A., Siikavuopio S.I., and Raa J. Use of transglutaminase to produce a stabile sea urchin feed. In: Lawrence J.D. (Ed). Sea Urchins-Fisheries and Ecology: Proceedings of the International Conferences on Sea Urchin Fisheries and Aquaculture. Puerto Varas, Chile March 25-27 (2003), DEStech Publications Inc., Landcaster, PA, USA 203-213
33. Motnikar S., Marsan R., and Tetreault F. Condition green urchins in tanks: water quality tolerance limits. Bull. Aquac. Assoc. Canada 98-2 (1998) 96-98
34. Pearse J.S., Eernisse D.J., Pearse V.B., and Beauchamp K.A. Photoperiodic regulation of gametogenesis in sea stars, with evidence for an annular calendar independent of fixed daylength. Am. Zool. 26 (1986) 417-431
35. Pearce C.M., Daggett T.L., and Robinson S.M.C. Effect of binder type and concentration on prepared feed stability and gonad yield and quality of the green sea urchin Strongylocentrotus droebachiensis. Aquaculture 205 (2002) 301-323
36. Pearce C.M., Daggett T.L., and Robinson S.M.C. Effect of protein source ration and protein concentration in prepared diets on gonad yield and quality of the green sea urchin Strongylocentrotus droebachiensis. Aquaculture 214 (2004) 307-332
37. Pearce C.M., Daggett T.L., and Robinson S.M.C. Effect of urchin size and diet on gonad yield and quality in the green sea urchin (Strongylocentrotus droebachiensis). Aquaculture 233 (2004) 337-367
38. Pearce C.M., Williams S., Yuan F., Castell J.D., and Robinson S.M.C. Effect of temperature on somatic growth and survivorship of early post-settled green sea urchin Strongylocentrotus droebachiensis (Müller). Aquac. Res. 36 (2005) 600-609
39. Percy J.A. Thermal adaptation in the boreo-arctic echinoid Strongylocentrotus droebachiensis (O.F. Muller 1776). I. Seasonal acclimation of respiration. Physiol. Zool. 45 (1972) 277-289
40. Percy J.A. Thermal adaptation in the boreo-arctic echinoid Strongylocentrotus droebachiensis (O.F. Muller 1776). II. Seasonal acclimation and urchin activity. Physiol. Zool. 46 (1973) 129-138
41. Robinson S.M. The evolving role of aquaculture in the global production of sea urchin. In: Lawrence J.D. (Ed). Sea Urchins-Fisheries and Ecology: Proceedings of the International Conferences on Sea Urchin Fisheries and Aquaculture. Puerto Varas, Chile March 25-27 (2003), DEStech Publications Inc., Landcaster, PA, USA 343-357
42. Russell M.P., Ebert T.A., and Petraitis P.S. Field estimates of growth and mortality of the green sea urchin Strongylocentrotus droebachiensis. Ophelia 48 (1998) 137-153
43. Scheibling R.E., and Hatcher B.G. The ecology of Strongylocentrotus droebachiensis. In: Lawrence J.M. (Ed). Edible Sea Urchins: Biology and Ecology (2001), Elsevier, Amsterdam 271-306
44. Simpson A.L., and Thorpe J.E. Evidence for adaptive matching of appetite in juvenile Atlantic salmon (Salmo salar) with regular seasonal rhythms of food availability. Aquaculture 151 (1997) 411-414
45. Siikavuopio S.I., Christiansen J.C., and Dale T. Effects of temperature and season on gonad growth and feed intake in the green sea urchin (Strongylocentrotus droebachiensis). Aquaculture 255 (2006) 389-394
46. Sivertsen K., and Hopkins C.C.E. Demography of the echinoid Strongylocentrotus droebachiensis related to biotope in northern Norway. In: Skjoldal H.R., Hopkins C.C.E., Erikstad K.E., and Leinaas H.P. (Eds). Ecology of fjords and coastal waters (1995), Elsvier Science B.V., Amsterdam 549-571
47. Spirlet C., Grosjean P., and Jangoux M. Closed-circuit cultivation of the edible sea-urchin Paracentrotus lividus: optimization and control of gonadal growth. In: Mooi R., and Telford M. (Eds). Echinoderms (1998), San Francisco, Balkema, Rotterdam 835
48. Spirlet C., Grosjean P., and Jangoux M. Optimization of growth by manipulation of temperature and photoperiod in cultivated sea urchins, Paracentrotus lividus (Lamarck) (Echinodermata). Aquaculture 185 (2000) 85-99
49. Swift D.R. Seasonal variation in the growth rate, thyroid gland activity and food reserves of brown trout (Salmo trutta Linn.). J. Exp. Biol. 32 (1955) 751-764
50. Sæther B.-S., Johnsen H.K., and Jobling M. Seasonal changes in food consumption and growth of Arctic charr exposed to either simulated natural or a 12:12 LD photoperiod at constant water temperature. J. Fish Biol. 48 (1996) 1113-1122
51. Vadas R.L. Preferential feeding: and optimization strategy in sea urchins. Ecol. Monogr. 47 (1977) 337-371
52. Vadas R.L., Smith B.D., Beal B., and Dowling T. Sympatric growth morphs and size bimodality in the green sea urchin (Strongylocentrotus droebachiensis). Ecol. Monogr. 72 (2002) 113-132
53. Walker C.W., and Lesser M.P. Manipulation of food and photoperiod promotes out-of-season gametogenesis in the green sea urchin, Strongylocentrotus droebachiensis: implications for aquaculture. Mar. Biol. 132 (1998) 663-676
54. Williams C.T., and Harris L.G. Growth of juvenile green sea urchins on natural and artificial diets. In: Mooi R., and Telford M. (Eds). Echinoderms (1998), San Francisco, Balkema, Rotterdam 887-891
55. Zar J.H. Biostatistical Analysis (1984), Prentice-Hall, Englewood Cliffs, NJ 718