Principal components-artificial neural networks for predicting SSC and firmness of fruits based on near infrared spectroscopy

2007 ASABE Annual International Meeting, Technical Papers

Volumn 7 BOOK, Issue , 2007, Pages

  Fu, Xiaping ^a   Ying, Yibin ^a   Xu, Huirong ^a   Zhou, Ying ^a  

^a ZHEJIANG UNIVERSITY   (China)

Author keywords

BP ANN; Firmness; NIRS; PCA; SSC

Indexed keywords

BACKPROPAGATION; FRUITS; INFRARED SPECTROSCOPY; PRINCIPAL COMPONENT ANALYSIS; TRANSFER FUNCTIONS;

FIRMNESS; FRUIT QUALITY;

NEURAL NETWORKS;

EID: 35649011872     PISSN: None     EISSN: None     Source Type: Conference Proceeding    
DOI: None     Document Type: Conference Paper

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