Membrane filtration method for enumeration and isolation of Alicyclobacillus spp. from apple juice

Letters in Applied Microbiology

Volumn 45, Issue 5, 2007, Pages 540-546

  Lee, S Y ^a   Chang, S S ^b   Shin, J H ^b   Kang, D H ^b  

^a Chung Ang University   (South Korea)

^b WASHINGTON STATE UNIVERSITY   (United States)

Author keywords

Alicyclobacillus; Isolation; Membrane filtration; Microfiltration; Recovery; Spoilage

Indexed keywords

FRUIT JUICES; FRUITS; MEMBRANES; PORE SIZE; QUALITY ASSURANCE; RECOVERY;

ALICYCLOBACILLUS; APPLE JUICE; AVERAGE RECOVERY RATE; FILTRATION MEMBRANES; FILTRATION METHODS; ISOLATION; MEMBRANE FILTERS; MEMBRANE FILTRATIONS; NITROCELLULOSE MEMBRANES; RECOVERY RATE;

MICROFILTRATION;

AGAR;

MICROFILTRATION; NITROCELLULOSE; PORE SIZE; QUALITY ASSURANCE;

BACTERIUM; FILTRATION; MEMBRANE; ORCHARD;

ALICYCLOBACILLUS; APPLE JUICE; ARTICLE; BACTERIAL SPORE; BACTERIUM ISOLATION; CORRELATION ANALYSIS; MEMBRANE FILTER; NONHUMAN; QUALITY CONTROL;

ALICYCLOBACILLUS; MALUS X DOMESTICA;

EID: 35448994418     PISSN: 02668254     EISSN: 1472765X     Source Type: Journal    
DOI: 10.1111/j.1472-765X.2007.02229.x     Document Type: Article

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