Relations between cadmium and magnesium and aronia fractional dietary fibre

Food Chemistry

Volumn 107, Issue 1, 2008, Pages 44-48

  Borycka, Bozena ^a   Stachowiak, Jadwiga ^b  

^a KAZIMIERZ PULASKI UNIVERSITY OF TECHNOLOGY AND HUMANITIES IN RADOM   (Poland)

^b POZNA UNIVERSITY OF LIFE SCIENCES   (Poland)

Author keywords

Aronia pomace; Cadmium sorption; Dietary fibre; Food additives; Magnesium desorption; Metal binding capacity; Toxic metals

Indexed keywords

CADMIUM; CELLULOSE; HEMICELLULOSE; LIGNIN; MAGNESIUM; PECTIN;

ARTICLE; BERRY; CONTROLLED STUDY; DAIRY PRODUCT; DESORPTION; DIETARY FIBER; FOOD COMPOSITION; FOOD PROCESSING; METAL BINDING; NONHUMAN; PH;

ARONIA;

EID: 35448974812     PISSN: 03088146     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodchem.2007.07.014     Document Type: Article

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