Protein, oil, and isoflavone contents in lipoxygenase- and Kunitz trypsin inhibitor-deficient soybean seeds

Chromatographia

Volumn 66, Issue 7-8, 2007, Pages 521-527

  Oliveira, Maria Isaura P ^a   Piovesan, Nilton D ^a   José, Ines C ^a   Barros, Everaldo G ^a   Moreira, Maurilio A ^a   Oliveira, Luiz O ^a  

^a FEDERAL UNIVERSITY OF VIÇOSA   (Brazil)

Author keywords

Column liquid chromatography; Glycine max; Isoflavone; Kunitz Trypsin Inhibitor; Lipoxygenase

Indexed keywords

APROTININ; ISOFLAVONE; LIPOXYGENASE; NUTRACEUTICAL; PROTEIN; VEGETABLE OIL;

ARTICLE; BACKCROSSING; BRAZIL; CLINICAL EVALUATION; CULTIVAR; GARIMPO; GENETICS; NUTRITIONAL VALUE; PRIORITY JOURNAL; PROTEIN CONTENT; SEED; SOYBEAN;

EID: 34848883909     PISSN: 00095893     EISSN: 16121112     Source Type: Journal    
DOI: 10.1365/s10337-007-0339-y     Document Type: Article

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