Effects of temperature on the length of the incubation period of fire blight on apple, pear and hawthorn

Acta Horticulturae

Volumn 489, Issue , 1999, Pages 475-481

  Xu, X M ^a   Billing, E ^b  

^a HORTICULTURE RESEARCH INTERNATIONAL   (United Kingdom)

^b not available   (United Kingdom)

Author keywords

Erwinia amylovora

Indexed keywords

EID: 34548828660     PISSN: 05677572     EISSN: None     Source Type: Book Series    
DOI: 10.17660/actahortic.1999.489.81     Document Type: Conference Paper

References (6)

1. Billing E., 1996. B1S95, an improved approach to fire blight risk assessment. Acta Horticulturae 411: 121-126.
2. Billing E., 1999. Fire blight risk assessment. BIS (Billings Integrated System) and its evaluation. Acta Horticulturae. (in press)
3. Payne R.W., Lane P.W., Todd A.D., Digby P.G.N., Thompson R., Harding S.A., Leech P.K., Weiham S.J., Morgan G.W., and White R.P., 1993. GenstatTM 5 Release 3: Reference Manual. Oxford: Oxford University Press.
4. Steiner P.W., 1990a. Predicting apple blossom infections by Erwinia amylovora using the Maryblyt model. Acta Horticulturae 273: 139-148.
5. Steiner P.W., 1990b. Predicting canker, shoot and trauma blight phases of apple fire blight epidemics using the Maryblyt model. Acta Horticulturae 273: 149-158.
6. Xu X.-M., 1996. On estimating non-linear response of fungal development under fluctuating temperatures. Plant Pathology 45: 163-17 1.