Effective clarification of apple juice using membrane filtration without enzyme and pasteurization pretreatment

Separation and Purification Technology

Volumn 57, Issue 2, 2007, Pages 366-373

  He, Yasan ^a   Ji, Zhijuan ^b   Li, Shunxin ^a  

^a MINNAN NORMAL UNIVERSITY   (China)

^b NATIONAL UNIVERSITY OF SINGAPORE   (Singapore)

Author keywords

Apple juice; Clarification; Polyethersuphone; Pretreatment; Ultrafiltration

Indexed keywords

BACTERIA; CLARIFICATION; CROSSLINKING; ENZYMES; FILTRATION; FLOW VELOCITY; HYDROLYSIS; PURIFICATION; STARCH;

APPLE JUICE; PASTEURIZATION; POLYETHERSUPHONES; PRETREATMENT;

FRUIT JUICES;

BACTERIA (MICROORGANISMS); MALUS X DOMESTICA;

EID: 34548670078     PISSN: 13835866     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.seppur.2007.04.025     Document Type: Article

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