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Volumn 58, Issue 9, 2007, Pages 2329-2335

Analysis of batch fermentation process of glutathione under different control modes of dissolved oxygen

Author keywords

Batch fermentation; Dissolved oxygen; Glutathione; Kinetics; Metabolic flux analysis

Indexed keywords

CULTIVATION; DISSOLVED OXYGEN; FERMENTATION; METABOLITES; MOLECULAR WEIGHT;

EID: 34548637022     PISSN: 04381157     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (6)

References (14)
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    • Liu, C.H.1    Hwang, C.2    Liao, C.C.3
  • 7
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    • The breeding of high glutathione-producing strain and optimization of culture condition
    • Liu Juan, He Xiuping, Wang Yaqin, Liu Chunxiu, Kong Yingjun, Zhang Borun. The breeding of high glutathione-producing strain and optimization of culture condition. Acta Microbiologica Sinica, 2003, 43 (1): 99
    • (2003) Acta Microbiologica Sinica , vol.43 , Issue.1 , pp. 99
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    • Utilization of amino acids to enhance glutathione production in Saccharomyces cerevisiae
    • Wen S H, Zhang T, Tan T W. Utilization of amino acids to enhance glutathione production in Saccharomyces cerevisiae. Enzyme and Microbial. Technol., 2004, 35: 501
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    • Effect of dissolved oxygen and pH on Candida utilis batch fermentation of glutathione
    • Wei Gongyuan, Li Yin, Du Guocheng, Chen Jian. Effect of dissolved oxygen and pH on Candida utilis batch fermentation of glutathione. Chinese Journal of Biotechnology, 2003, 19 (6): 734
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  • 10
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    • Kinetic models for the effect of temperature on batch glutathione fermentation by Candida utilis
    • Wei Gongyuan, Li Yin, Du Guocheng, Chen Jian. Kinetic models for the effect of temperature on batch glutathione fermentation by Candida utilis. Chinese Journal of Biotechnology, 2003, 19 (3): 358
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.