Effects of dissolved oxygen and pH on Candida utilis batch fermentation of glutathione

Sheng wu gong cheng xue bao = Chinese journal of biotechnology

Volumn 19, Issue 6, 2003, Pages 734-739

  Wei, Gong Yuan ^a   Li, Yin ^a   Du, Guo Cheng ^a   Chen, Jian ^a  

^a BEIJING UNIVERSITY OF POSTS AND TELECOMMUNICATIONS   (China)

Author keywords

[No Author keywords available]

Indexed keywords

GLUTATHIONE; OXYGEN;

ARTICLE; CANDIDA; FERMENTATION; GROWTH, DEVELOPMENT AND AGING; KINETICS; METABOLISM; MICROBIOLOGY; PH; PHYSIOLOGY;

CANDIDA; FERMENTATION; GLUTATHIONE; HYDROGEN-ION CONCENTRATION; INDUSTRIAL MICROBIOLOGY; KINETICS; OXYGEN;

EID: 17644389290     PISSN: 10003061     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (0)