Separation and identification of the yellow carotenoids in Potamogeton crispus L.

Food Chemistry

Volumn 106, Issue 1, 2008, Pages 410-414

  Ren, Dandan ^a   Zhang, Shenghua ^b  

^a DALIAN OCEAN UNIVERSITY   (China)

^b HUAZHONG AGRICULTURAL UNIVERSITY   (China)

Author keywords

Carotenoids; Identification; Potamogeton crispus L.; Separation

Indexed keywords

ACETONE; BETA CAROTENE; CAROTENOID; NEOXANTHIN; PETROLEUM ETHER; VIOLAXANTHIN; XANTHOPHYLL;

ABSORPTION SPECTROPHOTOMETRY; ARTICLE; EGG LAYING; MASS SPECTROMETRY; POTAMOGETONACEAE; THIN LAYER CHROMATOGRAPHY;

ANAS; POTAMOGETON CRISPUS;

EID: 34548294284     PISSN: 03088146     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodchem.2007.05.074     Document Type: Article

References (11)

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