Nutrient and sensory properties of dambu produced from different cereal grains

Nutrition and Food Science

Volumn 37, Issue 4, 2007, Pages 272-281

  Agu, H O ^a   Jideani, I A ^b   Yusuf, I Z ^b  

^a Federal Polytechnic Idah   (Nigeria)

^b ABUBAKAR TAFAWA BALEWA UNIVERSITY   (Nigeria)

Author keywords

Cereal foods; Nigeria; Nutrition

Indexed keywords

DIGITARIA EXILIS; PENNISETUM GLAUCUM; PUERARIA MONTANA VAR. LOBATA; SORGHUM BICOLOR; ZEA MAYS;

EID: 34547868127     PISSN: 00346659     EISSN: None     Source Type: Journal    
DOI: 10.1108/00346650710774640     Document Type: Article

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