The impact of CCA-treated posts in vineyards on soil and ground water

Water Science and Technology

Volumn 56, Issue 2, 2007, Pages 161-168

  Greven, M ^a   Green, S ^b   Robinson, B ^c   Clothier, B ^b   Vogeler, I ^b   Agnew, R ^a   Neal, S ^a   Sivakumaran, S ^b  

^a Marlborough Wine Research Center   (New Zealand)

^b THE NEW ZEALAND INSTITUTE FOR PLANT AND FOOD RESEARCH LIMITED   (New Zealand)

^c ETH ZURICH   (Switzerland)

Author keywords

Arsenic; Chromium; Copper; Leaching; Vineyard posts; Viticulture

Indexed keywords

ARSENIC; BIOACCUMULATION; CHROMIUM; COPPER; CULTIVATION; LYSIMETERS; SOIL POLLUTION; WATER POLLUTION;

LEACHING RATE; VINEYARD POST;

LEACHING;

ARSENIC; CHROMIUM; COPPER; GROUND WATER;

ARSENIC; BIOACCUMULATION; CHROMIUM; COPPER; CULTIVATION; LEACHING; LYSIMETERS; SOIL POLLUTION; WATER POLLUTION;

AQUIFER; ARSENIC; CHROMIUM; COPPER; ENVIRONMENTAL IMPACT; GROUNDWATER POLLUTION; HYDROGEOLOGY; LEACHING; SOIL POLLUTION; VINEYARD; VITICULTURE; WATER FLOW;

CONCENTRATION (PARAMETERS); CONFERENCE PAPER; CONTROLLED STUDY; DRY MASS; LEACHING; MATHEMATICAL COMPUTING; NONHUMAN; PINE; PLUME; PREDICTION; SOIL ANALYSIS; STATISTICAL MODEL; VINEYARD; WATER CONTAMINATION; WATER FLOW;

ARSENIC; CHROMIUM; COPPER; KINETICS; MODELS, THEORETICAL; WATER POLLUTION; WINE;

PINUS RADIATA; VITACEAE;

EID: 34547865391     PISSN: 02731223     EISSN: None     Source Type: Book Series    
DOI: 10.2166/wst.2007.485     Document Type: Conference Paper

References (13)

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