A diffusing wave spectroscopy study of the dynamics of interactions between high methoxyl pectin and sodium caseinate emulsions during acidification

Colloids and Surfaces B: Biointerfaces

Volumn 59, Issue 2, 2007, Pages 164-170

  Liu, Jinru ^a   Corredig, Milena ^a   Alexander, Marcela ^a  

^a UNIVERSITY OF GUELPH   (Canada)

Author keywords

Destabilization; Diffusing wave spectroscopy; High methoxyl pectin; Sodium caseinate emulsion

Indexed keywords

DESTABILIZATION; DIFFUSING WAVE SPECTROSCOPY; HIGH METHOXYL PECTIN; SODIUM CASEINATE EMULSION;

BIOCHEMISTRY; CONCENTRATION (PROCESS); DROPS; DYNAMIC LIGHT SCATTERING; EMULSIONS;

PROTEINS;

CASEIN; CASEINATE; HIGH METHOXYL PECTIN; OIL; PECTIN; UNCLASSIFIED DRUG;

ACIDIFICATION; ARTICLE; DIFFUSING WAVE SPECTROSCOPY; DIFFUSION COEFFICIENT; EMULSION; FLOW KINETICS; LIGHT SCATTERING; MATHEMATICAL ANALYSIS; MOLECULAR DYNAMICS; MOLECULAR INTERACTION; MOLECULAR STABILITY; PH; PRIORITY JOURNAL; SPECTROSCOPY; VISCOSITY;

CASEINS; EMULSIONS; HYDROGEN-ION CONCENTRATION; LIGHT; PECTINS; SCATTERING, RADIATION; SPECTRUM ANALYSIS;

EID: 34547655944     PISSN: 09277765     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.colsurfb.2007.05.004     Document Type: Article

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