An improved sample preparation method for analyzing mycobacterial proteins in two-dimensional gels

Biochemistry (Moscow)

Volumn 72, Issue 6, 2007, Pages 672-674

  Bisht, D ^a   Singhal, N ^a   Sharma, P ^a   Venkatesan, K ^a  

^a NATIONAL JALMA INSTITUTE FOR LEPROSY AND OTHER MYCOBACTERIAL DISEASES   (India)

Author keywords

Mycobacteria; Protein precipitation; Tuberculosis; Two dimensional gel electrophoresis

Indexed keywords

BACTERIA; CELLS; DISEASES; ELECTROPHORESIS; IMPURITIES; PRECIPITATION (CHEMICAL);

MYCOBACTERIA; PROTEIN PRECIPITATION; TUBERCULOSIS; TWO-DIMENSIONAL GEL ELECTROPHORESIS;

PROTEINS;

CORYNEBACTERINEAE; MYCOBACTERIUM;

BACTERIAL PROTEIN; DODECYL SULFATE SODIUM; TRICHLOROACETIC ACID;

ANALYSIS; ARTICLE; CHEMISTRY; METHODOLOGY; MYCOBACTERIUM BOVIS; TWO DIMENSIONAL GEL ELECTROPHORESIS;

ANALYTIC SAMPLE PREPARATION METHODS; BACTERIAL PROTEINS; ELECTROPHORESIS, GEL, TWO-DIMENSIONAL; MYCOBACTERIUM BOVIS; SODIUM DODECYL SULFATE; TRICHLOROACETIC ACID;

EID: 34547302093     PISSN: 00062979     EISSN: 16083040     Source Type: Journal    
DOI: 10.1134/S0006297907060119     Document Type: Article

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