Soybean phosphatidylcholine-induced enhancement of lymphatic absorption of triglyceride depends on chylomicron formation in rats

Bioscience, Biotechnology and Biochemistry

Volumn 71, Issue 5, 2007, Pages 1192-1197

  Nishimukai, Megumi ^a   Hara, Hiroshi ^a  

^a HOKKAIDO UNIVERSITY   (Japan)

Author keywords

Chylomicron; Lymphatic transport; Phosphatidylcholine

Indexed keywords

ABSORPTION; CELLS; EMULSIFICATION; GLUCOSE; LIPIDS; NUTRITION; RATS; SODIUM CHLORIDE;

CHYLOMICRON FORMATION; LYMPH CANNULA; PHOSPHATIDYLCHOLINE; TRIGLYCERIDES;

GLYCEROL;

GLYCINE MAX; RATTUS;

CHYLOMICRON; PHOSPHATIDYLCHOLINE; PHOSPHOLIPID; TRIACYLGLYCEROL;

ANIMAL; ARTICLE; BIOSYNTHESIS; CHEMISTRY; DRUG EFFECT; IMMUNOHISTOCHEMISTRY; INTESTINE ABSORPTION; INTESTINE MUCOSA; LYMPH; MALE; METABOLISM; RAT; SOYBEAN; WISTAR RAT;

ANIMALS; CHYLOMICRONS; IMMUNOHISTOCHEMISTRY; INTESTINAL ABSORPTION; INTESTINAL MUCOSA; LYMPH; MALE; PHOSPHATIDYLCHOLINES; PHOSPHOLIPIDS; RATS; RATS, WISTAR; SOYBEANS; TRIGLYCERIDES;

EID: 34347398309     PISSN: 09168451     EISSN: 13476947     Source Type: Journal    
DOI: 10.1271/bbb.60654     Document Type: Article

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