Suppressive effects of bunashimeji (hypsizigus marmoreus) on triacylglycerol accumulation in C57BL/6J mice

Nippon Shokuhin Kagaku Kogaku Kaishi

Volumn 54, Issue 4, 2007, Pages 167-172

  Ohtsuki, Makoto ^a,b   Umeshita, Kazuhiko ^b   Kokean, Yasushi ^c   Nishii, Takafumi ^c   Sakakura, Hajime ^c   Yanagita, Teruyoshi ^d   Hisamatsu, Makoto ^b   Furuichi, Yukio ^b,e  

^a SUZUKA UNIVERSITY OF MEDICAL SCIENCE   (Japan)

^b MIE UNIVERSITY   (Japan)

^c Mie Prefectural Science and Technology Promotion Center   (Japan)

^d SAGA UNIVERSITY   (Japan)

^e NAGOYA WOMEN'S UNIVERSITY   (Japan)

Author keywords

Bunashimeji; C57BL 6J mouse; Lipid metabolism; mRNA

Indexed keywords

BASIDIOMYCOTA; MUS;

EID: 34250684443     PISSN: 1341027X     EISSN: None     Source Type: Journal    
DOI: 10.3136/nskkk.54.167     Document Type: Article

References (30)

1. Japanese source
2. Kawagishi, H., Suzuki, H., Watanabe, H., Nakamura, H., Sekiguchi, T., Murata, T., Usui, T., Sugiyama, K., Suganuma, H., Inakuma, T., Ito, K., Hashimoto, Y., Ohnishi-Kameyama, M. and Nagata, T., A lectin from an edible mushroom Pleurotus ostreatus as a food intake-suppressing substance. Biochim Biophys Acta., 1474, 299-308 (2000).
3. Ukawa, Y., Hisamatsu, M. and Ito, H., Antitumor effects of (1→3)-β-D-glucan and (1→6)-β-D-glucan purified from newly cultivated mushroom, Hatakeshimeji (Lyophyllum decastes Sing.). J. Biosci. Bioeng., 90, 98-104 (2000).
4. Kim, S., Kim, H., Lee, B., Hwang, H., Baek, D. and Ko, S., Effects of mushroom, Pleurotus eryngii, extracts on bone metabolism. Clin. Nutr., 25, 166-170 (2006).
5. Kabir, Y., Kimura, S. and Tamura, T., Dietary effect of Ganoderma lucidum mushroom on blood pressure and lipid levels in spontaneously hypertensive rats (SHR). J. Nutr. Sci. Vitaminol., 34, 433-438 (1988).
6. Japanese source
7. Kaneda, T. and Tokuda, S., Effect, of various mushroom preparations on cholesterol levels in rats. J. Nutr., 90, 371-376 (1966).
8. Japanese source
9. Sugiyama, K., Akachi, T. and Yamakawa, A., Eritadenine-induced alteration of hepatic phospholipids metabolism in relation to its hypocholesterolemic action in rats. J. Nutr. Biochem., 6, 80-87 (1995).
10. Sugiyama, K., Akachi, T. and Yamakawa, A., Hypocholesterolemic action of eritadenine is mediated by a modification of hepatic phospholipids metabolism in rats. J. Nutr., 125, 2134-2144 (1995).
11. Shimada, Y., Morita, T. and Sugiyama, K., Dietary eritadenine and ethanolamine depress fatty acid desaturase activities by increasing liver microsomal phosphatidylethanolamine in rats. J. Nutr., 133, 758-765 (2003).
12. Ukawa, Y., Furuichi, Y., Kokean, Y., Nishii, T. and Hisamatsu, M., Effect of Hatakeshimeji (Lyophyllum decastes Sing.) mushroom on serum lipid levels in rats. J. Nutr. Sci. Vitaminol., 48, 73-76 (2002).
13. Fukushima, S., Nakano, M., Morii, Y., Ohashi, T., Fujiwara, Y. and Sonoyama, K., Hepatic LDL receptor mRNA in rats is increased by dietary mushroom (Agaricus bispous) fiber and sugar beet fiber. J. Nutr., 130, 2151-2156 (2000).
14. Japanese source
15. Japanese source
16. Japanese source
17. Japanese source
18. Japanese source
19. Japanese source
20. Ikekawa, T., Saitoh, H., Feng, W., Zhang, H., Li, L. and Matsuzawa, T., Antitumor activity of Hypsizygus marmoreus. I. Antitumor activity of extracts and polysaccharides. Chem. Pharm. Bull., 40, 1954-1957 (1992).
21. Richard, S.S., Cynthia, M.K., Christina, C., James, A.M. and Mark, N.F., Diet-induced type II diabetes in C57BL/6J mice. Diabetes., 37, 1163-1167 (1988).
22. Reeves, P.G., Nielsen, F.H. and Fahey, G.C., Jr., AIN-93 purified diets for laboratory rodents : final report of the American institute of Nutrition ad hoc writing committee on the reformulation of the AIN-76A rodent diet. J. Nutr., 123, 1939-1951 (1993).
23. Folch, J., Lee, M. and Sloane-Stanley, G.H., A simple method for the isolation and purification of total lipids from animal tissues. J. Biol. Chem., 226, 479-509 (1957).
24. Chomczynski, P. and Sacchi, N., Single-step method of RNA isolation by acid guanidinium thiocyanate-phenol-chloroform extraction. Anal. Biochem., 162, 156-59 (1987).
25. Ihara-Watanabe, M., Umekawa, H., Takahashi, T. and Furuichi, Y., Comparative effects of safflower oil and perilla oil on serum and hepatic lipid levels, fatty acid composition of serum and hepatic phospholipids, and hepatic mRNA expressions of 3-hydroxy-3-methylglutaryl CoA reductase, LDL receptor, and cholesterol 7alpha-hydroxylase in young and adult rats. Food Res Intern., 33, 893-900 (2000).
26. Horton, J.D., Goldstein, L. and Brown, M.S., SREBPs : activators of the complete program of cholesterol and fatty acid synthesis in the liver. J. Clin. Invest., 109, 1125-1131 (2002).
27. Pegorier, J.P., Le May, C. and Girard, J., Control of gene expression by fatty acids. J. Nutr., 134, 2444S-2449S (2004).
28. An, H.J., Chung, H.S., An, N.H., Park, R.K., Kim, S.H., Kim, C.H., Kim, Y.K., Kim, H.M. and Hong S.H., Regulatory effect of dosiinpartner on high-fat diet-induced obesity in C57BL/6J mice. Biol. Pharm. Bull., 27, 1297-1300 (2004).
29. Murase, T., Mizuno, T., Omachi, T., Onizawa, K., Komine, Y., Kondo, H., Hase, T. and Tokumitsu, I., Dietary diacylglycerol suppresses high fat and high sucrose diet-induced body fat accumulation in C57BL/6J mice. J. Lipid. Res., 42, 372-378 (2001).
30. Japanese source