Indications for the applicability of element signature analysis for the determination of the geographic origin of dried beef and poultry meat

European Food Research and Technology

Volumn 225, Issue 3-4, 2007, Pages 501-509

  Franke, Bettina M ^a   Haldimann, Max ^b   Reimann, Jürg ^c   Baumer, Beatrice ^c   Gremaud, Gérard ^b   Hadorn, Ruedi ^d   Bosset, Jacques Olivier ^d   Kreuzer, Michael ^a  

^a ETH ZURICH   (Switzerland)

^b FEDERAL OFFICE OF PUBLIC HEALTH   (Switzerland)

^c Departement of Food Technology   (Switzerland)

^d Swiss Federal Research Station for Animal Production and Dairy Products   (Switzerland)

Author keywords

Authentication; Broiler; Cattle; Gross chemical composition; Meat; Trace elements; Traceability

Indexed keywords

INDUCTIVELY COUPLED PLASMA; MASS SPECTROMETRY; STATISTICAL METHODS; TRACE ELEMENTS;

BROILER; CATTLE; GROSS CHEMICAL COMPOSITION;

MEATS;

BOS;

EID: 34250671510     PISSN: 14382377     EISSN: 14382385     Source Type: Journal    
DOI: 10.1007/s00217-006-0446-2     Document Type: Article

References (40)

1. Hoffmann R (2005) Br Food J 102:211-229
2. Anonymous (2004) Studie Verbraucherverhalten (Projekt Anderson), www.bag.admin.ch/dienste/publika/bulletin/d/BU35_03d.pdf, accessed on 17 January 2006
3. Anderson KA, Magnuson BA, Tschirgi M, Smith BW (1999) J Agric Food Chem 47:1568-1575
4. Gremaud G, Karlen S, Hulliger K (2002) Mitt Lebensm Hyg 93:481-501
5. Franke BM, Gremaud G, Hadorn R, Kreuzer M (2005) Eur Food Res Technol 221:493-503
6. Martinez I, Aursand M, Erikson U, Singstad TE, Veliyulin E, Van Der Zwaag C (2003) Trends Food Sci Technol 14:489-498
7. Pfeifer HR, Derron MH, Rey D, Schlegel C, Atteia O, Piazza RD, Dubois JP, Mandia Y (2000) Natural trace element input to the soil-sediment-water-plant system: examples of background and contaminated situations in Switzerland, Eastern France and Northern Italy. In: Markert B, Friese K (eds) Trace elements - their distribution and effects in the environment. Elsevier, Amsterdam, pp 33-86
8. Haldimann M, Dufossé K, Mompart A, Zimmerli B (1999) Mitt Lebensm Hyg 90:241-281
9. Rayman MP (2000) Lancet 356:233-241
10. Hintze KJ, Lardy GP, Marchello MJ, Finley JW (2001) J Agric Food Chem 49:1062-1067
11. Sandoval M, Henry PR, Littell RC, Miles RD, Butcher GD, Ammerman CB (1999) J Anim Sci 77:1788-1799
12. Weigand E, Kirchgeßner M (1981) Arch Geflügelk 45:3-8
13. Wilson JH, Wilson EJ, Ruszler PL (2001) Biol Trace Element Res 83:239-249
14. Anonymous (2002) Richtlinie Nutztierfütterung. Coop (ed.) Basel Wangen Schafisheim Berne, Switzerland
15. Anonymous (2005) Mineralfutter für Rinder, http://www.gundel- gailroth.de/futtermittel/mineralfutter-rinder.htm, accessed on 3 April 2006
16. Anonymous (1999) Fleisch und Fleischerzeugnisse. Chapter 11. In: Swiss Federal Office of Public Health (ed) Schweizerisches Lebensmittelbuch (Swiss Food Manual). Berne, Switzerland
17. Massart DL, Vandeginste BGM, Buydens LMC, Jong SD, Lewi PJ, Smeyers-Verbeke J (1998) Handbook of chemometrics & qualimetrics. Elsevier, Amsterdam, The Netherlands
18. Lattin JM, Carroll JD, Green PE (2003) Analyzing multivariate data. Thompson, Southbank, Victoria, Australia
19. Brereton RG (2003) Chemometrics: data analysis for the laboratory and chemical plant. John Wiley & Sons Ltd., Chichester, UK
20. Infanger E (2004) Schweizer Nährwerttabellen für Konsumentinnen und Konsumenten. Graf Lehmann AG, Berne, Switzerland
21. Souci SW, Fachmann W, Kraut H (2006) Food composition and nutrition tables. CRC Press, Boca Raton, London, New York, Washington, DC
22. Fumière O, Sinnaeve G, Dardenne P (2000) Near Infrared Spectrosc 8:27-34
23. Girad JP, Culioli J, Denoyer C, Berdague JL, Touraille C (1993) Arch Geflugelk 57:9-15
24. Culioli J, Touraille C, Bordes P, Girard JP (1990) Arch Geflugelk 54:237-245
25. Chartrin P, Berri C, Lebihan-Duval E, Quentin M, Baeza E (2005) Arch Geflugelk 69:219-225
26. Anonymous (2001) Arsenic in drinking water, http://www.who.int/ mediacentre/factsheets/fs210/en/index.html, accessed on 3 April 2006
27. Anonymous (1981) Environmental health criteria 18: Arsenic. World Health Organization (ed), Geneva, Switzerland, http://www.inchem.org/documents/ehc/ehc/ ehc018.htm, accessed on 11 May 2006
28. Kelly S, Baxter M, Chapman S, Rhodes C, Dennis J, Brereton P (2002) Eur Food Res Technol 214:72-78
29. Anke M, Angelow L (1995) Fresenius J Anal Chem 352:236-239
30. Tremel A, Masson P, Sterckeman T, Baize D, Mench M (1997) Environ Pollut 95:293-302
31. Eschnauer H, Gemmer-Colos V, Neeb R (1984) Z Lebensm Unters Forsch 178:453-460
32. Anonymous (1996) Environmental health criteria 182: thallium. World Health Organisation, Geneva, Switzerland, http://www.inchem.org/documents/ehc/ ehc/ehc182.htm, accessed on 11 May 2006
33. Tremel A, Masson P, Garraud H, Donard OF, Baize D, Mench M (1997) Environ Pollut 97:161-168
34. Sager M (2005) Ernährung/Nutrition 29:199-206
35. Johnston AE (2005) Trace elements in soil: status and management. In: Thorvaldsson G, Jónsdóttir RS (eds) Essential trace elements for plants, animals and humans. NFJ Seminar No. 370, Agricultural University of Iceland, Reykjavík, Iceland, http://www.lbhi.is/landbunadur/wglbhi.nsf/ Attachment/LBHI-rit-3/$file/LBHI-rit-3.pdf, accessed on 11 May 2006
36. Kramer DA (1998) Gallium, http://minerals.usgs.gov/minerals/pubs/ commodity/gallium/460398.pdf, accessed on 3 April 2006
37. Seilnacht T (2006) Gallium, http://www.seilnacht.com/Lexikon/31Gallium. htm, accessed on 3 April 2006
38. Anonymous (1991) Environmental health criteria 108: Nickel. World Health Organisation, Geneva, Switzerland, http://www.inchem.org/documents/ehc/ehc/ ehc108.htm, accessed on 11 May 2006
39. Anonymous (2002) Environmental Health Criteria 226: Palladium. World Health Organisation, Geneva, Switzerland, http://www.inchem.org/documents/ehc/ ehc/ehc226.htm, accessed on 11 May 2006
40. Damgaard Poulsen H (2005) Trace elements in animal nutrition. In: Thorvaldsson G, Jónsdóttir RS (eds) Essential trace elements for plants, animals and humans. NFJ Seminar No. 370, Agricultural University of Iceland, Reykjavík, Iceland, http://www.lbhi.is/landbunadur/wglbhi.nsf/ Attachment/LBHI-rit3/$file/LBHI-rit-3.pdf, accessed on 11 May 2006