Association of n-3 and n-6 long-chain polyunsaturated fatty acids in plasma lipid classes with inflammatory bowel diseases

British Journal of Nutrition

Volumn 97, Issue 6, 2007, Pages 1154-1161

  Figler, Maria ^a   Gasztonyi, Beata ^a   Cseh, Judit ^a   Horáth, Gábor ^a   Kisbenedek, Andrea G ^a   Bokor, Szilvia ^a   Decsi, Tamás ^a  

^a UNIVERSITY OF PÉCS   (Hungary)

Author keywords

Crohn disease; Inflammatory bowel disease; Polyunsaturated fatty acids; Ulcerative colitis

Indexed keywords

ARACHIDONIC ACID; GAMMA LINOLENIC ACID; ICOSAPENTAENOIC ACID; METHYLPREDNISOLONE; OMEGA 3 FATTY ACID; OMEGA 6 FATTY ACID; PHOSPHOLIPID; POLYUNSATURATED FATTY ACID; SALAZOSULFAPYRIDINE;

ADULT; ARTICLE; BLOOD ANALYSIS; CONTROLLED STUDY; CROHN DISEASE; DIETARY INTAKE; FATTY ACID ANALYSIS; FEMALE; GAS LIQUID CHROMATOGRAPHY; HUMAN; LIPID BLOOD LEVEL; LIPID COMPOSITION; LOW DRUG DOSE; MAINTENANCE THERAPY; MAJOR CLINICAL STUDY; MALE; NUTRITIONAL ASSESSMENT; NUTRITIONAL VALUE; PHOSPHOLIPID BLOOD LEVEL; ULCERATIVE COLITIS;

ADULT; BIOLOGICAL MARKERS; COLITIS, ULCERATIVE; CROHN DISEASE; CROSS-SECTIONAL STUDIES; FATTY ACIDS, OMEGA-3; FATTY ACIDS, OMEGA-6; FEMALE; HUMANS; INFLAMMATORY BOWEL DISEASES; MALE; MIDDLE AGED; PHOSPHOLIPIDS; TRIGLYCERIDES;

EID: 34250361010     PISSN: 00071145     EISSN: 14752662     Source Type: Journal    
DOI: 10.1017/S0007114507682956     Document Type: Article

References (18)

1. Aslan A & Triadafilopoulos G (1992) Fish oil fatty acid supplementation in active ulcerative colitis: A double-blind, placebo-controlled, crossover study. Am J Gastruenterol 87, 432-437.
2. Belluzzi A (2004) Polyunsaturated fatty acids (n-3 PUFA) and inflammatory bowel disease (IBD): Pathogenesis and treatment. Eur Rev Med Pharmacol Sci 8, 225-229.
3. Decsi T, Molnár D & Koletzko B (1998) The effect of under- and overnutrition on essential fatty acid metabolism in childhood. Eur J Clin Nutr 52, 541-548.
4. Esteve-Comas M, Núňez MC, Fernández-Banares F, Abad-Lacruz A, Gil A, Cabré E, González-Huix F, Bertrán X & Gassull MA (1993) Abnormal plasma polyunsaturated fatty acid pattern in non-active inflammatory bowel disease. Gut 34, 1370-1373.
5. Esteve-Comas M, Ramírez M, Fernández-Banares F, et al. (1992) Plasma polyunsaturated fatty acid pattern in active inflammatory bowel disease. Gut 33, 1365-1369.
6. Gil Á (2002) Polyunsaturated fatty acids and inflammatory diseases. Biomed Pharmacother 56, 388-396.
7. Han PD, Burke A, Baldassano RN, Rombeau JL & Lichtenstein GR (1999) Nutrition and inflammatory bowel disease. Gastroenterol Clin North Am 28, 423-443.
8. Hawthorne AB, Daneshmend TK, Hawkey CJ, et al. (1992) Treatment of ulcerative colitis with fish oil supplementation: A prospective 12 month randomized controlled trial. Gut 33, 922-928.
9. Kuroki F, Iida M, Matsumoto T, Aoyagi K, Kanamoto K & Fujishima M (1997) Serum n-3 polyunsaturated fatty acids are depleted in Crohn's disease. Dig Dis Sci 42, 1137-1141.
10. Levy E, Rizwan Y, Thibault L, Lepage G, Brunet L, Bouthillier L & Seidman E (2000) Altered lipid profile, lipoprotein composition, and oxidant and antioxidant status in pediatric Crohn disease. Am J Clin Nutr 71, 807-815.
11. Lorenz R, Weber PC, Szimnau P, et al. (1989) Supplementation with n-3 fatty acids from fish oil in chronic inflammatory bowl disease - a randomized placebo-controlled, double-blind cross-over trial. J Int Med 225, 225-232.
12. Shoda R, Matsueda K, Yamato S, Umeda N & Shanahan F (1996) Epidemiologic analysis of Crohn disease in Japan increased dietary intake of n-6 polyunsaturated fatty acids and animal protein relates to the increased incidence of Crohn disease in Japan. Am J Clin Nutr 63, 741-745.
13. Siguel EN & Lerman RH (1996) Prevalence of essential fatty acid deficiency in patients with chronic gastrointestinal disorders. Metabolism 45, 12-23.
14. Socha P, Ryzko J, Koletzko B, Celinska-Cedro D, Woynarowski M, Czubkowski P & Socha J (2005) Essential fatty acid depletion in children with inflammatory bowel disease. Scand J Gastroenterol 40, 573-577.
15. Steele RW, Rochler DF & Azar M (1976) Enzymatic determination of cholesterol in high density lipoptotein fractions prepared by precipitation technique. Clin Chem 22, 98-102.
16. Stenson WF, Cort D, Rodgers J, et al. (1992) Dietary supplementation with fish oil in ulcerative colitis. Ann Intern Med 116, 609-614.
17. Teitelbaum JE & Walker WA (2001) Review: The role of omega 3 fatty acids in intestinal inflammation. J Nutr Biochem 12, 21-32.
18. Trebble TM, Wootton SA, May A, Erlewyn-Lajeunesse MD, Chakraborty A, Mullee MA, Stroud MA & Beattie RM (2003) Essential fatty acid status in pediatric Crohn's disease: Relationship with disease activity and nutritional status. Aliment Pharmacol Ther 18, 433-442.