Are people who regularly eat breakfast cereals slimmer than those who don't? A systematic review of the evidence

Nutrition Bulletin

Volumn 32, Issue 2, 2007, Pages 118-128

  De La Hunty, Anne ^a   Ashwell, M ^b  

^a Ashwell Associates   (United Kingdom)

^b OXFORD BROOKES UNIVERSITY   (United Kingdom)

Author keywords

Adults; Body mass index; Breakfast cereals; Children; Energy intakes; Weight

Indexed keywords

BODY MASS; BODY WEIGHT; CALORIC INTAKE; CEREAL; CLINICAL TRIAL; COCHRANE LIBRARY; DIETARY INTAKE; ENERGY EXPENDITURE; EVIDENCE BASED MEDICINE; FOOD INTAKE; HUMAN; INFORMATION RETRIEVAL; LIFESTYLE; MEDLINE; NUTRITIONAL ASSESSMENT; OBESITY; OUTCOMES RESEARCH; PRIORITY JOURNAL; REVIEW; STATISTICAL SIGNIFICANCE; SYSTEMATIC REVIEW; WAIST CIRCUMFERENCE; WAIST HIP RATIO; WEIGHT GAIN; WEIGHT REDUCTION;

EID: 34250325888     PISSN: 14719827     EISSN: 14673010     Source Type: Journal    
DOI: 10.1111/j.1467-3010.2007.00638.x     Document Type: Review

References (16)

1. Albertson AM, Anderson GH, Crockett SJ et al. (2003) Ready-to-eat cereal consumption: Its relationship with BMI and nutrient intake of children aged 4-12 years. Journal of the American Dietetic Association 103: 1613-9.
2. Barton BA, Eldridge AL, Thompson D et al. (2005) The relationship of breakfast and cereal consumption to nutrient intake and body mass index: the National Heart, Lung, and Blood Institute Growth and Health Study. Journal of the American Dietetic Association 105: 1383-9.
3. Bazzano LA, Song Y, Bubes V et al. (2005) Dietary intake of whole and refined grain breakfast cereals and weight gain in men. Obesity Research 13: 1952-60.
4. Bertrais S, Polo Luque ML, Preziosi P et al. (2000) Contribution of ready-to-eat cereals to nutrition intakes in French adults and relations with corpulence. Annals of Nutrition and Metabolism 44: 249-55.
5. Cho S, Dietrich M, Brown CJ et al. (2003) The effect of breakfast type on total daily energy intake and body mass index: Results from the Third National Health and Nutrition Examination Survey (NHANES III). Journal of the American College of Nutrition 22: 296-302.
6. Farshchi HR, Taylor MA & Macdonald IA (2004) Decreased thermic effect of food after an irregular compared with a regular meal pattern in healthy lean women. International Journal of Obesity and Related Metabolic Disorders 28: 653-60.
7. Gibson SA & O'Sullivan KR (1995) Breakfast cereal consumption patterns and nutrient intakes of British schoolchildren. Journal of the Royal Society of Health 115: 366-70.
8. Ortega RM, Requejo AM, Lopez-Sobaler AM et al. (1998) Difference in the breakfast habits of overweight/obese and normal weight schoolchildren. International Journal for Vitamin and Nutrition Research 68: 125-32.
9. Pollitt E & Mathews R (1998) Breakfast and cognition: An integrative summary. American Journal of Clinical Nutrition 67: 804S-813S.
10. Rajpathak SN, Rimm EN, Rosner B et al. (2006) Calcium and dairy intakes in relation to long-term weight gain in US men. American Journal of Clinical Nutrition 83: 559-66.
11. Ruxton CH & Kirk TR (1997) Breakfast: A review of associations with measures of dietary intake, physiology and biochemistry. British Journal of Nutrition 78: 199-213.
12. Schlundt DG, Hill JO, Sbrocco T et al. (1992) The role of breakfast in the treatment of obesity: A randomized clinical trial. American Journal of Clinical Nutrition 55: 645-51.
13. Song WO, Chun OK, Obayashi S et al. (2005) Is consumption of breakfast associated with body mass index in US adults? Journal of the American Dietetic Association 105: 1373-82.
14. Summerbell CD, Moody RC, Shanks J et al. (1996) Relationship between feeding pattern and body mass index in 220 free-living people in four age groups. European Journal of Clinical Nutrition 50: 513-9.
15. Trowman R, Dumville JC, Hahn S et al. (2006) A systematic review of the effects of calcium supplementation on body weight. British Journal of Nutrition 95: 1033-8.
16. Zemel MB (2004) Role of calcium and dairy products in energy partitioning and weight management. American Journal of Clinical Nutrition 79: S907-12.