Effects of high carbohydrate low fat Nigerian-like diet on biochemical indices in rabbits

Pakistan Journal of Nutrition

Volumn 6, Issue 4, 2007, Pages 399-403

  Oboh, H A ^a   Omofoma, C O ^a   Olumese, F E ^a   Eiya, B ^a  

^a UNIVERSITY OF BENIN   (Nigeria)

Author keywords

Electrolytes; High carbohydrate low fat diet (HCLF); Serum enzymes; Serum lipid

Indexed keywords

ALANINE AMINOTRANSFERASE; ALBUMIN; ALKALINE PHOSPHATASE; ASPARTATE AMINOTRANSFERASE; BILIRUBIN; CARBOHYDRATE; CHLORIDE ION; CHOLESTEROL; CREATININE; ELECTROLYTE; FAT; GLOBULIN; HIGH DENSITY LIPOPROTEIN; LOW DENSITY LIPOPROTEIN CHOLESTEROL; POTASSIUM ION; PROTEIN; SODIUM ION; TRIACYLGLYCEROL; UREA;

ANIMAL EXPERIMENT; ANIMAL MODEL; ARTICLE; BIOCHEMISTRY; BLOOD SAMPLING; BONE GROWTH; CALORIC INTAKE; CARBOHYDRATE DIET; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; FAT INTAKE; FLUID INTAKE; FOOD COMPOSITION; GROWTH INHIBITION; HYPERTRIGLYCERIDEMIA; LIVER CELL DAMAGE; LOW FAT DIET; NIGERIA; NONHUMAN; PROTEIN RESTRICTION; RABBIT; WEIGHT REDUCTION;

ANIMALIA; ORYCTOLAGUS CUNICULUS;

EID: 34250221429     PISSN: 16805194     EISSN: None     Source Type: Journal    
DOI: 10.3923/pjn.2007.399.403     Document Type: Article

References (39)

1. Abbot, W.G., 1990. Effect of a high carbohydrate low fat saturated fat diet on apolipoprotein B and triglyceride metabolism in Pima indians. J. Clin. Invest., 86: 642-650.
2. Anderson, J.T., F. Grande and A. Keys, 1971. Effect on man serum lipid of two proteins with different amino acid composition Am. J. Clin. Nutr., pp: 24524-530.
3. Austin, M.A., J.E. Holkanson and K.L. Edwards, 1998. Hypertriglyceridemia as a cardiovascular risk factor. Am. J. Cardiol., 81: 7B-12B.
4. Baertl, J.M., R.P. Placko and G.G. Graham, 1974. Serum proteins and plasma free amino acids in severe malnutrition Am. J. Clin. Nutr., 27: 733-742.
5. Balis, M.E., 1976. Uric acid metabolism in Man. Adv. Clin. Chem., 18: 213-246.
6. Barons, D.N., 1987. A short Textbook of chemical pathology Ed., London, Hodder and stoughon, Richard Clay.
7. Brown, B.A., 1976. Heamatology, London, Butterworth, 3.
8. Carr, J.J., 1959. Determination of Creatinine with alkaline 3,5-dinitrobenzoate. Anal. Chem., 25: 1859.
9. Connor, W.E. and S.L. Connor, 1997. Should low-fat, high-carbohydrate diets be recommended for everyone? N. Engl. J. Med., 337: 562-563.
10. Darlene, M. Dreon, Harriett A. Fernstrom, Paul T. Williams and Ronald M. Krauss, 1997. LDL Subclass Patterns and Lipoprotein Response to a Low-Fat, High-Carbohydrate Diet in Women Arteriosclerosis, Thrombosis and Vascular Biol., 17: 707-714.
11. Ebuehi, O.A.T., O.O. Babalola and Z.A. Ahmed, 2005. Nutritive and anti-nutritive composition of Cassava (Manihot esculenta) tuber and leaf. Eu. J. Sci. Res., 9: 41-50.
12. Etukudo, M.H., E.O. Agedana, O.O. Akinyinka and B.O. Osifo, 1999. Plasma electrolytes, total cholesterol, liver enzymes and selected antioxidant status in Protein Energy Malnutrition. Af. J. Med. Sci., 28: 81-85.
13. Hays, N.P., R.D. Starling, X. Liu, D.H. Sullivan, T.A. Trappe, J.D. Fluckey and W.J. Evans, 2004. Effects of an Ad Libitum low fat, high carbohydrate diet on body weight, body composition and fat distribution in older men and women. Arch. Intern Med., 164: 210-217.
14. Hudgins, L.C., M.K. Hellerstein, C.E. Seidman, R.A. Neese, J.D. Remaroli and J. Hirsch, 2000. Relationship between carbohydrate induced hypertriglyceridemia and fatty aid synthesis in lean and obese subjects. J. Lipid Res., 41: 595-604.
15. Huff, M.W. and P.J. Nestel, 1982. Metabolism of apolipoproteins CII, CIII 1, CIII2 and VLDL-B in human subjects consuming high carbohydrate diets. Metab., 31: 493-498.
16. Jeppesen, J., P. Schaaf, C.Z. Jones, M.Y. Zhon, Y.D. Chen and G.M. Reaven, 1997. Effects of low fat, high carbohydrate diets on risk factors for ischemic heart disease in postmenopausal women. Am. J. Clin. Nutr., 65: 1027-1033.
17. Katan, M.B., S.M. Grundy and W.C. Willett, 1997. Beyond low-fat diets. N. Engl. J. Med., 337: 563-566.
18. Katibi, I.A., A.A. Akande and A.K. Salami, 2004. Lipid abnormalities among type II diabetes mellitus patients: our experience in Ilorin, Nigeria Med. Edu. Rresource Af., 14: 254-255.
19. Kaufman, L.N., M.M. Peterson and S.M. Smith, 1991. Hypertension and sympathetic hyperactivity induced in rats by high fat and glucose diets. Am. J. Physiol. Endocrinol. Metab., 260: E95-E100.
20. Kinsley, G.S. and R.R. Schaffert, 1953. Direct micro determination of sodium, potassium and calcium Anal. Chem., 25: 1738.
21. Knittle, J.L. and E.K.J. Ahrens, 1964. Carbohydrate metabolism in two forms of hyperglyceridemia. Clin. Invest., 43: 485-495.
22. Kotchen, T.A. and J.M. Kotchen, 1997. Dietary sodium and blood pressure: interactions with other nutrients Am. J. Clin. Nutr., 65: 708.
23. Krishner, G.G., P. Chusid and R.D.L. Hoeldtre, 1987. Mild potassium depletion promoted renal sodium retention. J. Lab. Clin. Med., 109: 724-730.
24. Kritensen, M., T. Hansen and C. Juel, 2006. Membrane proteins involved in potassium shifts during muscle activity and fatigue. Am. J. Physiol. Regulatory Integrative Comp. Physiol., 290: 766-772.
25. Mayne, P.D., 2001. Clinical chemistry in Diagnosis and treatment 6th Edition ELST Arnold, London, pp: 280-348.
26. Mclaughlin, T., C. Abbasi, H. Lamendota and G. Yeni- Komshian, Reaven, 2000. Carbohydrate induced hypertriglyceridemia: An insight into the link between plasma insulin and triglyceride concentration J. Clin. Endocrinol. Metab., 85: 3085-3088.
27. Mcintyre, N. and S. Rosalki, 1994. Tests of the functions of the liver. Scientific foundations of Biochemistry in Clinical Practice 2nd Edition. Williams D and Marks, V. (Eds). Butterworth-Heinemann Ltd. Oxford, London, pp: 383-398.
28. Mcneel, R.L. and H.J. Mersmann, 2005. Low and carbohydrate diets: Body composition differences rats. Obesity Res., 13: 1651-1600.
29. Mensink, R.P. and M.B. Katan, 1987. Effect monosaturated fatty acid versus complex carbohydrate on HDL in healthy men and women. Lancet, 17: 122-125.
30. Moss, D.W., D.N. Baron, P.G. Walker and J.H. Wilkinson, 1971. Standardization of clinical enzyme assays. Clin. Pathol., 24: 740-743.
31. Nestel, P.J., K.F. Carroll and N. Havenstein, 1970. Plasma triglyceride response to carbohydrates, fats and calorie intake. Metab., 19: 1-18.
32. Nicholas, P., N.P. Hays, Raymond D. Starling, Xiaolan Liu, M.D., Dennis H. Sullivan, Todd A. Trappe, James D. Fluckey and William J. Evans, 2004. Effects of an ad libitum low-fat, high-carbohydrate diet on body weight, body composition and fat distribution in Older men and women. Arch. Intern Med., 164: 210-217.
33. NRC, 1985. National Research Council Guide for the care and use of laboratory animals. Publication no. 85-23 (rev). National institutes of Health, Bethesda, MD.
34. Okolie, N.P. and A.U. Osagie, 1999. Liver and kidney lesions and associated enzyme changes induced in rabbits by chronic cyanide exposure Food and Chem. Toxicol., 37: 745-750.
35. Parks, E.J. and M.K. Hellerstein, 2000. Carbohydrate induced hypertriglyceridemia: historical perspective and review of biological mechanism I. Am. J. Clin. Nutr., 71: 412-433.
36. Reaven, G.M., D.B. Hill, R.C. Gross and J.W. Farquhar, 1965. Kinetics of triglyceride turnover of very low density lipoproteins in human plasma. J. Clin. Invest., 44: 1826-1833.
37. Schonfeld, G., 1970. Changes in the composition of very low density lipoprotein during carbohydrate induction in man. J. Lab. Clin. Med., 75: 206-211.
38. Ullmann, D., W.E. Connor, L.F. Hatcher, S.L. Connor and D.P. Flavell, 1991. Will a high-carbohydrate, low-fat diet lower plasma lipids and lipoproteins without producing hypertriglyceridemia. Arterioscler Thromb., 11: 1059-1067.
39. Volpe, M., C. Tritto, N. Deluca, S. Rubatta, M.A. Rao, F. Larrenza, A. Mirante, I. Enea, V. Rendina and A.F. Mele, 1993. Abnormalities of sodium handling and of cardiovascular adaptations during high salt diet in patients with heart failure Circulation, 88: 1620-1627