Cytoprotective effect of fruit extracts associated with antioxidant activity against ultraviolet rays

Food Chemistry

Volumn 104, Issue 3, 2007, Pages 1272-1276

  Kondo, S ^a   Yoshikawa, H ^a   Miwa, N ^a  

^a PREFECTURAL UNIVERSITY OF HIROSHIMA   (Japan)

Author keywords

Antioxidant activity; Apples; Ultraviolet rays

Indexed keywords

APPLE EXTRACT; GRAPE BERRY EXTRACT; PLANT EXTRACT; POLYPHENOL DERIVATIVE; SATSUMA EXTRACT; SUPEROXIDE DISMUTASE; UNCLASSIFIED DRUG;

ANTIOXIDANT ACTIVITY; APPLE; ARTICLE; CELL DEATH; CELL PROTECTION; CELL VIABILITY; CONTROLLED STUDY; DRUG EFFECT; ENZYME ACTIVITY; ERYTHROCYTE; FIBROBLAST; FRUIT; GRAPEFRUIT; HEMOLYSIS; HUMAN; HUMAN CELL; MEDICINAL PLANT; SATSUMA; ULTRAVIOLET RADIATION;

MALUS X DOMESTICA; PIONE; VITACEAE;

EID: 34248585663     PISSN: 03088146     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodchem.2007.01.001     Document Type: Article

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