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Volumn 62, Issue 3, 2007, Pages 256-263

Consumption of virgin olive oil influences membrane lipid composition and regulates intracellular signaling in elderly adults with type 2 diabetes mellitus

Author keywords

[No Author keywords available]

Indexed keywords

CHOLESTEROL ESTER; FATTY ACID; GLUCOSE; GUANINE NUCLEOTIDE BINDING PROTEIN; GUANINE NUCLEOTIDE BINDING PROTEIN ALPHA SUBUNIT; GUANINE NUCLEOTIDE BINDING PROTEIN BETA SUBUNIT; MEMBRANE LIPID; MONOUNSATURATED FATTY ACID; OLIVE OIL; PHOSPHOLIPID; PROTEIN KINASE C ALPHA; EDIBLE OIL; SIGNAL PEPTIDE; VEGETABLE OIL;

EID: 34248556311     PISSN: 10795006     EISSN: None     Source Type: Journal    
DOI: 10.1093/gerona/62.3.256     Document Type: Article
Times cited : (39)

References (40)
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