Changes in water status of cherimoya fruit during ripening

Postharvest Biology and Technology

Volumn 45, Issue 1, 2007, Pages 147-150

  Goñi, Oscar ^a   Muñoz, Maite ^a   Ruiz Cabello, Jesús ^a   Escribano, María I ^a   Merodio, Carmen ^a  

^a INSTITUTO DEL FRÍO CSIC   (Spain)

Author keywords

Cherimoya; DSC; MRI; Solutes; Transverse and longitudinal relaxation times; Unfreezable water

Indexed keywords

ANNONA; ANNONA CHERIMOLA;

EID: 34248214762     PISSN: 09255214     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.postharvbio.2007.01.005     Document Type: Article

References (18)

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