Inhibition of germination and outgrowth of Clostridium perfringens spores by lactic acid salts during cooling of injected turkey

Journal of Food Protection

Volumn 70, Issue 4, 2007, Pages 923-929

  Velugoti, Padmanabha Reddy ^a   Bohra, Lalit K ^a   Juneja, Vijay K ^b   Thippareddi, Harshavardhan ^a  

^a UNIVERSITY OF NEBRASKA LINCOLN   (United States)

^b EASTERN REGIONAL RESEARCH CENTER   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

BACTERIA (MICROORGANISMS); CLOSTRIDIUM PERFRINGENS;

EID: 34247259629     PISSN: 0362028X     EISSN: None     Source Type: Journal    
DOI: 10.4315/0362-028X-70.4.923     Document Type: Article

References (19)

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