Pb, Cu, Zn and Ni concentrations in vegetables in relation to their extractable fractions in soils in suburban areas of Nanjing, China

Polish Journal of Environmental Studies

Volumn 16, Issue 2, 2007, Pages 199-207

  Chao, W ^a   Xiao Chen, Li ^a,b   Li Min, Z ^b   Pei Fang, W ^b   Zhi Yong, G ^b  

^a BEIJING UNIVERSITY OF POSTS AND TELECOMMUNICATIONS   (China)

^b HOHAI UNIVERSITY   (China)

Author keywords

Edible vegetable; Fraction; Heavy metal; Mobility; Soil

Indexed keywords

EID: 34247167644     PISSN: 12301485     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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