Validation of isocratic eluting and stepwise flow rate gradient for HPLC determination of cateohins, gallic acid and caffeine in tea

ScienceAsia

Volumn 33, Issue 1, 2007, Pages 113-117

  Proyong, Pokpong ^a   Weerapreeyakul, Natthida ^a   Sripanidkulchai, Bungorn ^a  

^a KHON KAEN UNIVERSITY   (Thailand)

Author keywords

Antioxidant; Caffeine; Catechin; Gallic acid; Green tea; HPLC; Stepwise flow rate gradient

Indexed keywords

EID: 34247128997     PISSN: 15131874     EISSN: None     Source Type: Journal    
DOI: 10.2306/scienceasia1513-1874.2007.33.113     Document Type: Article

References (9)

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