Conjugated linoleic acid (CLA) in processed cheese

Milchwissenschaft

Volumn 62, Issue 2, 2007, Pages 174-178

  Zhang, W ^a   Kakuda, Y ^a   Hill, A R ^a  

^a UNIVERSITY OF GUELPH   (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 34247111747     PISSN: 00263788     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (23)

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