Volatile chemical constituents of Piper aduncum L and Piper gibbilimbum C. DC (Piperaceae) from Papua New Guinea

Molecules

Volumn 12, Issue 3, 2007, Pages 389-394

  Rali, Topul ^a   Wossa, Stewart W ^b   Leach, David N ^c   Waterman, Peter G ^c  

^a UNIVERSITY OF PAPUA NEW GUINEA   (Papua New Guinea)

^b University of Goroka   (Papua New Guinea)

^c SOUTHERN CROSS UNIVERSITY   (Australia)

Author keywords

Dill apiole; Gibbilimbol A D; Piper aduncum; Piper gibbilimbum; Piperaceae

Indexed keywords

ESSENTIAL OIL; VEGETABLE OIL;

ARTICLE; CHEMISTRY; FRUIT; PAPUA NEW GUINEA; PIPERACEAE; PLANT LEAF;

FRUIT; OILS, VOLATILE; PAPUA NEW GUINEA; PIPER; PLANT LEAVES; PLANT OILS;

EID: 34147120025     PISSN: None     EISSN: 14203049     Source Type: Journal    
DOI: 10.3390/12030389     Document Type: Article

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